This is a light and delicious coconut pie that requires no baking. You can use pina colada or plain coconut flavored yogurt in this recipe.
Provided by Janet Allen
Categories Desserts Pies No-Bake Pie Recipes
Time 4h40m
Yield 8
Number Of Ingredients 6
Steps:
- Beat together cream cheese and sugar. Mix in yogurt and coconut. Gently fold in topping. Spoon into crust, cover, and chill in refrigerator for at least 3 hours.
Nutrition Facts : Calories 392.4 calories, Carbohydrate 41 g, Cholesterol 16.5 mg, Fat 23.4 g, Fiber 1.8 g, Protein 5.9 g, SaturatedFat 14.5 g, Sodium 317.8 mg, Sugar 28 g
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Kgetho Antoinette
[email protected]This pie was a total disaster! The crust was so tough that I could barely cut it, and the filling was runny and flavorless. I followed the recipe exactly, so I'm not sure what went wrong. I will not be making this pie again.
Samuel Promise
[email protected]I've never been a fan of coconut pie, but I decided to try this recipe because it looked so easy. I was pleasantly surprised! The pie was delicious! The filling was light and fluffy, and the crust was flaky and buttery. I will definitely be making th
rylee welk
[email protected]This pie was a disappointment. The crust was soggy and the filling was bland. I followed the recipe exactly, so I'm not sure what went wrong. I won't be making this pie again.
geotro games
[email protected]This recipe is a keeper! I've made it several times and it always turns out perfect. The pie is light and fluffy, with a creamy coconut filling. The crust is flaky and golden brown. I love that this pie is not too sweet, so it's perfect for any occas
Nomakhosi Ncube
[email protected]I'm not a big fan of coconut, but I thought I would give this recipe a try. I was pleasantly surprised! The pie was light and fluffy, and the coconut flavor was subtle but still noticeable. I would definitely make this pie again.
Saroj Khanal
[email protected]This pie was just okay. The filling was a little too sweet for my taste, and the crust was a bit dry. I think I would have liked it better if I had used a different recipe.
Seeta Hatton
[email protected]I was pleasantly surprised by how easy this pie was to make. I'm not a very experienced baker, but I was able to follow the recipe and make a pie that looked and tasted great. The filling was creamy and flavorful, and the crust was flaky and golden b
Firiwoti Damise
[email protected]I love this recipe! The pie is always a hit with my family and friends. The filling is so light and fluffy, and the crust is flaky and buttery. I've made this pie several times and it always turns out perfect.
anastasia sharoiani
[email protected]This pie was a great success! I followed the recipe exactly and it turned out perfectly. The crust was golden and flaky, and the filling was smooth and creamy. The coconut flavor was just right, not too strong and not too weak. I would definitely rec
Imtiaz Baloch
[email protected]YUM! 5 stars! I made this pie for a party and it was a huge hit. Everyone loved it and couldn't stop raving about how delicious it was. The light and fluffy filling was perfect, and the crust was flaky and buttery. I will definitely be making this pi
ali ashfaq
[email protected]This light coconut pie was an absolute delight! The flavors were perfectly balanced, with a delicate coconut flavor that wasn't overpowering. The texture was also spot-on, with a creamy filling and a flaky crust. I couldn't get enough!