LIGHT POTATO AND LEEK SOUP
Delicious and light blend of potatoes and leeks in a vegetarian broth.
Provided by jenPT
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Potato Soup Recipes
Time 1h5m
Yield 4
Number Of Ingredients 9
Steps:
- Slice leeks lengthwise and wash out any dirt between the layers. Chop and place in a large mixing bowl with garlic.
- Melt butter in a large soup pot over medium heat. Add leeks and garlic and cook, stirring frequently, for 5 minutes. Add potatoes, vegetable broth, Italian seasoning, and rosemary. Bring to a boil; reduce heat and simmer for 20 minutes.
- Remove from heat and let soup cool briefly. Transfer mixture to a blender or food processor and puree in batches. Return soup to the pot and stir in half-and-half and season with black pepper. Reheat gently, about 5 minutes.
Nutrition Facts : Calories 275.1 calories, Carbohydrate 48.4 g, Cholesterol 16.8 mg, Fat 7 g, Fiber 6.2 g, Protein 6.4 g, SaturatedFat 4 g, Sodium 458 mg, Sugar 8.5 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Mr Arsalan
[email protected]This soup is amazing! I will definitely be making it again.
Hadi lran
[email protected]This soup is delicious and easy to make. I highly recommend it!
Seth Malone
[email protected]I've made this soup several times and it's always a winner. It's one of my go-to recipes.
sagor Raj
[email protected]This soup is a great way to get your kids to eat their vegetables.
Fatima Janahi
[email protected]I made this soup for a potluck and it was a hit! Everyone loved it.
Abidmomin Abidmomin
[email protected]This soup is so creamy and comforting. It's perfect for a cold winter day.
Danny Mishoe
[email protected]I'm not a big fan of leeks, but I really enjoyed this soup. The leeks were very mild and flavorful.
Farooq Sultan
[email protected]This soup is a great way to use up leftover potatoes and leeks.
Armani Ben
[email protected]I used vegetable broth instead of chicken broth and it was still very flavorful.
Wahabsamii Wahabsamii
[email protected]I added some chopped bacon to the soup for extra flavor. It was a great addition!
wilson Njanjo
[email protected]The soup was delicious! My family loved it.
Phuti Phukubje
[email protected]I love that this soup is so easy to make. I just threw everything in my slow cooker and let it cook all day.
Teresa Claxton
[email protected]This light potato and leek soup is the perfect comfort food for a cold day. It's creamy, flavorful, and packed with vegetables.