LIGHT REFRIED BLACK BEANS
Categories Bean Side Vegetarian Quick & Easy High Fiber Legume Vegan Gourmet
Yield Makes 4 servings
Number Of Ingredients 5
Steps:
- Cook garlic in oil in a skillet over moderate heat, stirring, until fragrant, about 1 minute. Add beans with their liquid and mash with a potato masher or the back of a large spoon to make a coarse purée.
- Continue to cook, stirring occasionally, until mixture is hot. Stir in enough of water to thin to a creamy consistency. Add pepper to taste.
- Serve warm, sprinkled with cilantro.
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Samantha Gonzalez
[email protected]This recipe is a keeper! I'll be making these beans again and again.
Rosalynn Littlewolfe
[email protected]I would definitely recommend this recipe to anyone who loves refried black beans.
Seni Easyboy
[email protected]I'm not a huge fan of refried beans, but I really enjoyed these. They were light and flavorful, and I loved the smoky flavor.
AnnetteVea Garrnada
[email protected]These beans are the perfect addition to any Mexican dish. I love using them in tacos, burritos, and enchiladas.
Fariya habib
[email protected]I used this recipe to make burritos and they were amazing! The beans were so flavorful and creamy.
Sheikh mohammod ali
[email protected]This is my go-to recipe for refried black beans. They're so easy to make and they always turn out perfect.
Rizbi Islam
[email protected]I've made this recipe several times and it's always a winner. My family loves it!
Radical Cent
[email protected]I was disappointed with these beans. They were bland and didn't have much flavor.
nanakweku aidoo
[email protected]These beans were a little too spicy for my taste, but I still enjoyed them. I think next time I'll use less chili powder.
Aqib Ali Qumbrani
[email protected]I've never made refried beans before, but this recipe made it so easy. They turned out great and I will definitely be making them again.
Nadeem Babar
[email protected]These beans were delicious! I used them as a dip with tortilla chips and they were a big hit.
Rosecate Wawira
[email protected]I love refried beans, and this recipe is one of the best I've tried. The black beans are so flavorful and creamy, and the spices are perfectly balanced.
ABDUU SAYID
[email protected]These refried black beans were a hit! They were easy to make and had a delicious smoky flavor. I served them with tacos and they were the perfect addition.