Make and share this Lime and Lemon Posset recipe from Food.com.
Provided by A la Carte
Categories Dessert
Time 4h15m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Bring cream and 3/4 cup sugar to boil over medium-high heat, stirring until sugar dissolves. Boil 3 minutes, stirring constantly, adjusting heat as needed to prevent mixture from boiling over.
- Remove from heat.
- Stir in lemon juice and lime juice and cool 10 minutes.
- Stir mixture again and divide among six 1/2-cup ramekins or custard cups.
- Cover and chill possets until set, at least 4 hours or overnight.
- Mix remaining 1 teaspoon sugar, lemon peel, and lime peel in small bowl. Sprinkle on top of possets.
Nutrition Facts : Calories 410.6, Fat 33, SaturatedFat 20.6, Cholesterol 122.3, Sodium 34.1, Carbohydrate 29.3, Fiber 0.1, Sugar 26.1, Protein 1.9
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Katie Camp
katie.c30@gmail.comThis posset was a disaster! It never set up properly, and it tasted like sour milk.
Kensira Riley
k-r@hotmail.frI love how versatile this recipe is. I've tried it with different fruits, and it always turns out great.
sanusi desola
sdesola@hotmail.frThis posset was a bit too sweet for my taste, but I think that's just a matter of personal preference. I'll try using less sugar next time.
Qureshi Gamers
q@gmail.comI'm not a huge fan of posset, but this recipe was actually pretty good. The lime and lemon flavors really brightened it up.
Joard Kaja
joard-kaja93@gmail.comThis is my new favorite dessert! It's so light and refreshing, and the lime and lemon flavors are perfect together.
M Aslam joyia
j@yahoo.comOverall, I thought this was a great recipe. The posset was delicious and easy to make. I'll definitely be making it again.
Lovely EJEMAI
ejemai-l@gmail.comI had some trouble getting the posset to set up properly. I think I might have overcooked it a bit.
Siif Ana
siifa60@yahoo.comThis posset was a bit too tart for my taste, but I think that's just a matter of personal preference. I'll try adding a little more sugar next time.
Miau Cat
c_m35@gmail.comI've made this posset several times now, and it's always a hit. My friends and family love the unique flavor and the creamy texture.
Timothy Paulus
timothyp1@gmail.comThis is the perfect dessert for a summer party or potluck. It's light and refreshing, and everyone will love it.
Madzzz Adamzzz
a_madzzz@yahoo.comI love how easy this recipe was to follow. I was able to whip up this dessert in no time, and it turned out perfectly.
Adhik lal Pasman
p-a65@gmail.comThis posset was a delightful treat! The combination of lime and lemon created a perfectly balanced flavor that was both tart and sweet. The texture was smooth and creamy, and the posset set up beautifully.