Cooking time is chilling time. Herb butters are a nifty way to spice up any meal. I like herbed butters as a quick easy way to flavor frozen or canned veggies. Just add a dab of herbed butter and heat up the veggies. You can substitute margarine for the butter.
Provided by Nyteglori
Categories Lime
Time 3h5m
Yield 1/2 c
Number Of Ingredients 4
Steps:
- Let butter soften to room temperature.
- Beat in other ingredients.
- Pack butter into molds or crocks or form balls with a melon baller.
- Chill for at least 3 hours before serving.
- Can be stored for upto 1 month in the refrigerator or 3 months in the freezer.
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Skyer Aguirre
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but they come together to create a delicious and flavorful dish. The lime butter sauce is especially good, and it's perfect for serving over chicken, fish, or vegetables.
Warga Negara Indonesia plus 62
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the results are always delicious. I usually serve it with rice or pasta, and it's always a hit with my family.
Saqib Wazir
[email protected]I'm always looking for new ways to cook chicken, and this recipe definitely caught my eye. The lime butter sauce sounded so flavorful, and I wasn't disappointed. The chicken was moist and juicy, and the sauce was the perfect balance of tangy and rich
Dharmendra Thakur
[email protected]This recipe is a great way to use up leftover chicken. I had some cooked chicken breasts in the fridge, and I made the lime butter sauce to go with them. It was a quick and easy meal, and the chicken was delicious.
Rj ripon Sikder
[email protected]I'm a big fan of lime and butter, so I knew I would love this recipe. It didn't disappoint! The sauce was rich and tangy, and the chicken was cooked to perfection. I served it with roasted vegetables and mashed potatoes, and it was a perfect meal.
Lifestyle Fpa Alert
[email protected]This recipe was a great starting point for me to create my own version of lime butter chicken. I added some garlic and herbs to the sauce, and served it over rice. It was a delicious and easy meal.
md gmesff
[email protected]Overall, this was a good recipe. The lime butter sauce was flavorful and the chicken was cooked perfectly. I'll definitely be making it again.
Ashley Baker
[email protected]The sauce was a bit too thick for my taste. I think I'll try adding more lime juice next time to thin it out.
DAVID PUSKAR
[email protected]The chicken was a bit dry, even though I followed the recipe exactly. I think I might try cooking it for a shorter amount of time next time.
Mahmud ht
[email protected]I found the lime butter sauce to be a bit overpowering. It masked the flavor of the chicken. I think I'll try it again with less butter next time.
Rojan Lama
[email protected]This recipe was a bit too tangy for my taste, but I think that's just a personal preference. I might try it again with less lime juice next time.
Joseph Okanda
[email protected]I'm not usually a fan of chicken breasts, but this recipe changed my mind. The lime butter sauce was so flavorful, it made the chicken moist and juicy. I'll definitely be making this again.
Jennifer Kediemetse
[email protected]This recipe is a keeper! I love the tangy flavor of the lime and the richness of the butter. It's a perfect balance of flavors. I served it with grilled asparagus and mashed potatoes, and it was a delicious meal.
Mohammad Aly
[email protected]I've made this recipe several times, and it never disappoints. The lime butter sauce is so versatile, I've even used it on fish and vegetables. It's a great way to add a pop of flavor to any meal.
Makkuro Hatake
[email protected]This is one of my go-to recipes for a weeknight meal. It's quick and easy to make, and the lime butter sauce is always a hit with my family. I usually serve it with roasted potatoes and green beans.
Bright Mathole
[email protected]I love the simplicity of this recipe. It's quick and easy to make, and the results are always delicious. I usually serve it with rice or pasta, and it's always a crowd-pleaser.
Pritam Singh
[email protected]I'm always looking for new ways to cook chicken, and this recipe definitely delivered. The lime butter sauce was creamy and flavorful, and the chicken was cooked to perfection. I'll definitely be making this again!
Brandi Roddy
[email protected]This recipe was a hit at my dinner party! The lime butter sauce was so easy to make and added a burst of flavor to the chicken. I served it with roasted vegetables and mashed potatoes, and everyone raved about the meal.
David Campbell
[email protected]I was a bit skeptical about the lime and butter combination, but it turned out to be a delightful surprise! The flavors complemented each other perfectly, creating a rich and tangy sauce that elevated the simple chicken breasts to a whole new level.