LIME RIBBON DELIGHT
Steps:
- 1. Make cake and let cool 2. Dissolve jello in hot water. Add fruit juice, and chill until almost firm. Add pineapple and lemon juice. 3. Put cake together by spreading jello mixture between and top of the cake. Ice the sides with whipped cream. Keep in refrigerator until serving time 1 cup whipping cream 1/4 cup powdered sugar
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Fashion Adishan I S
[email protected]This was a fun and easy recipe to make with my kids. They loved helping me cut the limes and roll the dough.
The Pirate
[email protected]I'm not a huge fan of lime, but I actually really enjoyed this dish. The sweetness of the cream cheese balanced out the tartness of the lime perfectly.
Rose Acheampong
[email protected]This is a great recipe for a special occasion. It's sure to impress your guests.
Sprinkle Lewis
[email protected]This recipe was a bit more work than I expected, but it was worth it in the end. The finished product was stunning and delicious.
Parbati
[email protected]This was a bit too tangy for my taste, but I think that's just a personal preference. The texture was great though.
Dammilola Dc
[email protected]I've made this recipe several times and it always turns out perfect. It's my go-to dessert for potlucks and parties.
Chinedu Kelvin
[email protected]5 stars! This is a must-try recipe for any lime lover.
Evan Thomas
[email protected]This was so easy to make and it turned out so impressive. I will definitely be making this again.
sajusalman chowudry
[email protected]I made this for a party and it was a huge hit! Everyone loved the unique flavor and the beautiful presentation.
Rana Atta
[email protected]This lime ribbon delight was an absolute treat! The combination of tangy lime, sweet cream cheese, and flaky puff pastry was simply divine.