LINGUINI WITH SCALLOPS AND HERB CREAM
Make and share this Linguini With Scallops and Herb Cream recipe from Food.com.
Provided by kzbhansen
Categories < 60 Mins
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Prepare linguini as per directions on package.
- Meanwhile, melt butter in skillet, saute garlic, basil and white pepper for about 4 minutes.
- Add scallops to the butter/garlic mixture and saute for 4-5 minutes.
- Add cream and parmesan. Stir until the sauce thickens.
- Toss with pasta.
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Ghost with the Most
[email protected]Overall, this dish was delicious and I would definitely make it again.
Dreven Clay
[email protected]This dish was a bit too rich for my taste. I think I would have preferred a lighter sauce.
Coleen Kuhlman
[email protected]I'm a big fan of seafood and this dish did not disappoint. The scallops were cooked perfectly and the herb cream sauce was amazing. I would definitely recommend this recipe to anyone who loves seafood.
Samantha Tiutus
[email protected]I made this dish for a dinner party and it was a huge hit! Everyone loved the scallops and the sauce. I will definitely be making this dish again.
Vice OG
[email protected]This dish was absolutely delicious! The scallops were cooked to perfection and the herb cream sauce was so creamy and flavorful. I highly recommend this recipe.
Rahinatu Alhassan
[email protected]I'm not sure what I did wrong, but my dish turned out bland. The scallops were rubbery and the sauce was watery. I think I might have overcooked the scallops.
Charli Dunkin
[email protected]I loved this dish! The scallops were cooked perfectly and the herb cream sauce was so flavorful. I will definitely be making this dish again.
Uzair Ulihasar
[email protected]This dish was a bit too salty for my taste. I think I would have preferred a lighter sauce.
Ibrahim Akanni
[email protected]I'm not a big fan of seafood, but I decided to give this recipe a try and I was pleasantly surprised. The scallops were cooked perfectly and the herb cream sauce was delicious. I would definitely make this dish again.
Cynthia Hadasah
[email protected]I'm a beginner cook and this recipe was easy to follow. The dish turned out great and my family loved it! I will definitely be trying more recipes from this website.
Lollywood Seduction
[email protected]This dish was amazing! The scallops were cooked perfectly and the herb cream sauce was to die for. I will definitely be making this dish again and again.
modise Azqel
[email protected]The scallops were a bit overcooked for my liking, but the herb cream sauce was delicious. I would definitely try this recipe again, but I would cook the scallops for a shorter amount of time.
MUEEZ AWAN
[email protected]This dish was a bit too rich for my taste. The herb cream sauce was a bit too heavy and the scallops were a bit too oily. I think I would have preferred a lighter sauce.
Nkechi Onyedibe
[email protected]I followed the recipe exactly and the dish turned out perfectly. The scallops were tender and juicy, and the herb cream sauce was creamy and flavorful. This is a great recipe for a special occasion.
Ghulam Hussain chandio
[email protected]This dish was easy to make and turned out amazing! The flavors were well-balanced and the scallops were cooked perfectly. I highly recommend this recipe.
Amad Laar
[email protected]I'm not a huge fan of seafood, but I decided to give this recipe a try and I'm so glad I did! The scallops were cooked to perfection and the herb cream sauce was so delicious. I will definitely be making this dish again.
Adan Khan
[email protected]This linguini with scallops and herb cream dish was a culinary delight! The scallops were perfectly seared, tender, and juicy, while the herb cream sauce was rich, flavorful, and creamy. The combination of the two created a harmonious symphony of fla