Dessert took shape with a platter of made-from-scratch Little Piggy Sugar Cookies. The dough can be mixed in a flash and is easy to roll and cut.
Provided by Taste of Home
Categories Desserts
Time 25m
Yield about 4 dozen.
Number Of Ingredients 8
Steps:
- In a large bowl, cream the butter and sugar until light and fluffy. Beat in the eggs, milk and extract. Combine the flour and baking powder; gradually add to creamed mixture and mix well. Cover and refrigerate for 2-3 hours or until easy to handle., On a lightly floured surface, roll out dough to 1/8-in. thickness. Cut out with a 3-in. pig-shaped cookie cutter dipped in flour. Place 1 in. apart on ungreased baking sheets. , Bake at 375° for 7-9 minutes or until edges begin to brown. Remove to wire racks to cool. Outline cutouts with tinted frosting.
Nutrition Facts : Calories 76 calories, Fat 3g fat (2g saturated fat), Cholesterol 17mg cholesterol, Sodium 49mg sodium, Carbohydrate 11g carbohydrate (4g sugars, Fiber 0 fiber), Protein 1g protein.
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Chomunorwa Kuzozviranga
[email protected]These cookies are delicious, but they're a bit too crumbly for my taste.
ITZFELIX 1
[email protected]I've made these cookies many times and they're always a hit. They're so easy to make and everyone loves them.
Shourov Kumar
[email protected]These cookies were a big hit at my daughter's birthday party. Everyone loved them!
Johnmary Francis
[email protected]These cookies are a bit too sweet for my taste. I would reduce the amount of sugar next time.
ID Diakite
[email protected]I made these cookies with my grandkids and we had a lot of fun. They loved decorating them with sprinkles.
Latashia Thompson
[email protected]These cookies are perfect for a Christmas cookie exchange. They're so festive and delicious.
Amir Mouldar
[email protected]I'm not a fan of the frosting recipe that came with this recipe. I prefer a simple glaze.
jen naynahi
[email protected]These cookies are a bit time-consuming to make, but they're worth it. They're so delicious and festive.
Kaiyum Ahmed
[email protected]I made these cookies for a bake sale and they were a huge hit. I sold out in no time!
Lily Nax
[email protected]These cookies are so easy to make. I love that I can use my kids' cookie cutters to make different shapes.
Shahzad Aliarisar
[email protected]I'm not a big fan of sugar cookies, but these were really good. I'll definitely be making them again.
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[email protected]These cookies were a bit dry. I think I overbaked them.
Angela Van Hulzen
[email protected]I used a different frosting recipe and the cookies turned out great. I'll definitely be making these again.
Mzophilayo jafta
[email protected]These cookies are perfect for a baby shower or birthday party. They're so adorable.
Ramzan Saani
[email protected]I had a hard time getting the cookies to hold their shape. They spread out too much in the oven.
Jacob Scourtes
[email protected]These cookies were a bit too sweet for my taste, but they were still good.
Matthew Markel
[email protected]I made these cookies for my kids and they loved them. They're so cute and taste great too.
Audrey Milazzo
[email protected]These cookies are so delicious and festive. I love the little piggies!
Xnabogh Xnabogh
[email protected]I've made these cookies several times now and they always turn out perfect. They're my go-to cookie recipe.
man basnet
[email protected]These cookies were a hit at my holiday party! They were so easy to make and everyone loved them.