LOBSTER NEWBURG

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An elegant seafood recipe.

Provided by Penny Hall

Categories     Seafood Appetizers

Time 25m

Number Of Ingredients 11

2 tsp margarine or butter
1 tbsp all-purpose flour
1/4 tsp salt
1 1/2 cups milk
2 beaten egg yolks
8 oz fresh cooked lobsters
1 tbsp dry sherry
1/8 tsp black pepper
1 dash ground red peppers
2 english muffins
snipped fresh chives

Steps:

  • 1. In a medium saucepan melt margarine or butter. Stir in flour and salt. Add the milk all at once. Cook and stir until thickened and bubbly. Cook and stir 1 minute more. Stir about half of the hot mixture into the beaten egg yolks. Return all to saucepan. Cook and stir until mixture is thickened and bubbly. Stir in lobster, dry sherry, white or black pepper, and ground red pepper. Heat through. Serve over English muffin halves. If desired, garnish with snipped chives. Makes 4 servings.
  • 2. Read more: http://www.food.com/recipe/lobster-newburg-431066#ixzz1WM7zKZzq Read more: http://www.food.com/recipe/lobster-newburg-431066#ixzz1WM82nq7U

just emily
just-emily@aol.com

This lobster Newburg was a disaster. The sauce curdled and the lobster was rubbery.


Muhammad Salih
m@hotmail.fr

I would not recommend this lobster Newburg recipe. The sauce was bland and the lobster was tough.


Rao Nawab
raonawab96@yahoo.com

This lobster Newburg was just okay. The sauce was a bit too thick for my taste, and the lobster was a little overcooked.


Aipure Tamang
tamang@gmail.com

I wasn't sure how this lobster Newburg would turn out, but I was pleasantly surprised. The sauce was creamy and flavorful, and the lobster was cooked perfectly.


Hf Jahid
hf_jahid@hotmail.co.uk

This lobster Newburg was a bit too rich for my taste, but it was still very good. The sauce was creamy and flavorful, and the lobster was cooked perfectly.


ZOHAIB NIAZI
n_zohaib13@gmail.com

I love the creamy, flavorful sauce in this lobster Newburg. The lobster is also cooked perfectly, making this dish a real treat.


Shaneez Dzvingwe
shaneez@aol.com

I made this lobster Newburg for a special occasion, and it was a huge success. The sauce was rich and creamy, and the lobster was cooked perfectly.


M Asif M Asif popy
m.p@gmail.com

This lobster Newburg was easy to make and turned out great! The sauce was creamy and flavorful, and the lobster was tender and juicy.


Thabiso Poonyane
p.t@aol.com

I've tried many lobster Newburg recipes, and this one is by far the best. The sauce is creamy and flavorful, and the lobster is cooked perfectly.


Jachin Anderson
anderson@hotmail.com

This lobster Newburg was delicious! The sauce was rich and creamy, and the lobster was tender and flavorful. I will definitely be making this again.


Amir wazir
a5@gmail.com

I love lobster Newburg, and this recipe did not disappoint. The sauce was perfectly creamy and flavorful, and the lobster was cooked to perfection.


Zawar Gujjar
g@hotmail.com

This was my first time making lobster Newburg, and it turned out great! The instructions were clear and easy to follow, and the dish was a hit with my family.


Samiullah Zaki
zaki48@hotmail.fr

I'm not a huge fan of seafood, but I really enjoyed this lobster Newburg. The sauce was rich and creamy, and the lobster was tender and flavorful.


Afsa Nisa
afsa_n75@hotmail.com

I've made lobster Newburg a few times now, and this recipe is my favorite. It's easy to follow and the results are always delicious.


Amewunu Monica
ma16@yahoo.com

This lobster Newburg was a hit at our dinner party! The sauce was creamy and flavorful, and the lobster was cooked perfectly. I will definitely be making this again.


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