LOW CALORIE AND VERY SIMPLE ICEBOX CAKE
This is so easy, and can be made on the spur of the moment with what you may have in your pantry already. Tastes very rich, but it is low in calories. Enjoy it!
Provided by Linda
Categories Dessert
Time 20m
Yield 6 serving(s)
Number Of Ingredients 3
Steps:
- Break graham crackers into pieces to line (bottom and sides of-) a 9 x 5 loaf pan.
- There should be enough remaining crackers to make 2 more layers.
- Place one layer of crackers in pan; set remaining crackers aside.
- Prepare pudding according to package directions, using 3 cups of milk.
- After mixing, work quickly so it doesn't set up.
- Pour 1/3 pudding into pan, spreading evenly.
- Place layer of graham crackers on top.
- Put another 1/3 of pudding, then another layer of crackers.
- Top with the last of the pudding.
- Cover and chill overnight.
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MD Arfin Islam
islamm@hotmail.comThis cake is a bit too rich for my taste, but it's still good.
Dushan Rodrigo
d-r90@gmail.comI'm not a big fan of icebox cakes, but this one is pretty good.
Terry Domingo
terry_d@gmail.comThis cake is a great way to use up leftover wafers and pudding.
heaven finn
heaven_f@hotmail.co.ukI love that this cake can be customized to your own liking. You can use different types of wafers, pudding, and fruit.
HANI SAID
h@hotmail.comThis is my go-to dessert when I need something quick and easy.
Mila Colucci
mila-c85@hotmail.comI've been making this cake for years and it's always a crowd-pleaser. It's the perfect dessert for any occasion.
Muhammad Afzal Mughal
amuhammad@hotmail.comThis cake is always a hit at my family gatherings. It's a classic for a reason.
Jeff Hickson
hicksonjeff@yahoo.comI made this cake for a potluck and it was gone in minutes. Everyone loved it!
zaibii jatt
z36@gmail.comI followed the recipe exactly and my cake turned out perfectly. I'm not sure why some people are having problems with it.
Neo Junior
n_j6@hotmail.comThis cake was a disaster! The wafers were soggy and the pudding was runny.
Mark Sheron
m.sheron19@aol.comI thought this cake was just okay. I've had better icebox cakes.
Ndumiso Dube
n_dube@aol.comThis cake is a bit too sweet for my taste, but it's still good.
rejaul islam017
r.i90@aol.comI wasn't sure how this cake would turn out, but I was pleasantly surprised. It was delicious!
Beatrice Molina
molina_b@yahoo.comThis is one of the easiest desserts I've ever made. It's perfect for beginners.
Matthew Rogers
rogers.m13@gmail.comI love that this cake can be made ahead of time. It's so convenient to be able to just pull it out of the fridge and serve it when guests arrive.
Thisun Nuwantha
n_thisun@hotmail.frThis is the perfect dessert for summer. It's light and refreshing, and it doesn't require any baking.
Muddasir Satti
muddasir_s@yahoo.comI've made this icebox cake several times now and it's always a crowd-pleaser. The combination of the crispy wafers, creamy pudding, and fresh fruit is irresistible.
Hasnain Ali
alihasnain16@gmail.comThis icebox cake was a hit at my party! It was so easy to make and everyone loved it.