LOW CARB ASIAN EGG SALAD
Sometimes I add celery, a little splash of sesame oil or some Chinese five spice powder. Cooking time is chilling time.
Provided by Mercy
Categories Lunch/Snacks
Time 2h10m
Yield 2 serving(s)
Number Of Ingredients 5
Steps:
- Mix well.
- Refrigerate for at least two hours before serving.
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Mamtial Shah
[email protected]I'm not a huge fan of mayonnaise, but I didn't find it overpowering in this salad. The flavors were well-balanced and the crunch from the celery and carrots was a nice touch.
Virginia Garvey
[email protected]This recipe is a great way to use up leftover eggs. It's also a healthy and delicious lunch option. I love that it's low-carb too.
Peter White
[email protected]I'm always looking for new ways to make egg salad and this recipe is definitely a winner. The flavors are so unique and delicious. I'll definitely be making this again.
Adom Khan
[email protected]This salad is so refreshing and flavorful. I love the addition of the ginger and sesame oil. It's the perfect summer dish.
harun ribato
[email protected]I'm not a big fan of egg salad, but this recipe changed my mind. The Asian flavors are really unique and delicious. I'll definitely be making this again.
Charlotte Dentaah
[email protected]This recipe is a keeper! It's easy to make and the flavors are amazing. I love that it's low-carb too.
Aryan Sins
[email protected]This salad is so good! I love the combination of flavors and the low-carb aspect is a bonus. I've made it several times and it's always a hit.
Keiyirah White
[email protected]I made this salad for a potluck and it was a hit! Everyone loved the unique flavors and the low-carb aspect was a bonus. I will definitely be making this again.
Asad Ehasas
[email protected]This recipe was really easy to follow and the results were delicious! I'm not a huge fan of mayonnaise, but I didn't find it overpowering in this salad. The flavors were well-balanced and the crunch from the celery and carrots was a nice touch.
Lisa Solis
[email protected]I'm always looking for new low-carb recipes and this one did not disappoint. The Asian flavors are so unique and flavorful. I loved the addition of the sesame seeds and green onions.
Drew Koskyn
[email protected]This Asian egg salad is a delicious and healthy low-carb option. The flavors are amazing and it's so easy to make. I'll definitely be making this again!