LOW CARB SAUSAGE, MUSHROOM AND CHICKEN CASSEROLE

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Low Carb Sausage, Mushroom and Chicken Casserole image

Delicious, LOW CARB casserole.

Provided by Christine Bronston

Categories     Casseroles

Time 1h10m

Number Of Ingredients 11

3-4 c diced cooked chicken
1 lb pork sausage
1 stalk(s) celery, chopped fine
1 Tbsp onion, chopped
1/2 lb mushroom, sliced
8 oz cream cheese, softened
16 oz frozen cauliflower, cooked well & drained
8 oz cheddar cheese, shredded
1/2 tsp salt
1/2 tsp pepper
1/2 tsp paprika (optional)

Steps:

  • 1. Brown the sausage with the celery, onion and mushrooms.
  • 2. Stir the softened cream cheese into the sausage mixture until well blended.
  • 3. Coarsely chop the cooked cauliflower.
  • 4. Mix all ingredients and spread in a greased 9"x13" baking dish.
  • 5. If desired, dust the top with paprika.
  • 6. Bake, covered with foil, at 350º for about 30 minutes.
  • 7. Uncover and bake until hot and bubbly and top is lightly browned, about 10 to 15 minutes.

Mani Mani 24
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I love this casserole because it's so affordable. It's a great way to feed a large family on a budget.


Asif Irshad
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This is a great recipe for a potluck. It's easy to make, and it travels well.


Toheeb Ayomide
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I've made this casserole several times, and it's always a hit with my family. It's a great way to get them to eat their vegetables.


Ivy Zdanczewicz
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I'm not a big fan of casseroles, but this one is an exception. It's so flavorful and satisfying. I love the combination of sausage, mushrooms, and chicken.


rickshit ks
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This casserole is a great way to use up leftover chicken. I usually make a big batch of chicken on the weekend, and then I use it to make this casserole during the week.


Patricia Tazvitya
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I made this casserole for a dinner party, and it was a huge success. Everyone raved about it, and I even got asked for the recipe. I will definitely be making this again.


Honey Eliyah
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This is the best sausage, mushroom, and chicken casserole I've ever had. The flavors are incredible, and the chicken is so tender. I will definitely be making this again and again.


Molly Williams
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I love this casserole because it's so versatile. You can add or remove ingredients to suit your taste. I often add some diced bell peppers or a can of corn.


Ahmad Ismaeel
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I've made this casserole several times, and it's always a crowd-pleaser. It's perfect for a potluck or a family dinner.


Ritchelle Dela cruz
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This is one of my favorite casserole recipes. It's so easy to make, and it always turns out delicious. I love the combination of sausage, mushrooms, and chicken.


omoit henry
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I added some extra vegetables to this casserole, like carrots and celery, and it turned out even better. I also used a low-fat cream of mushroom soup, which made it a little healthier.


Jawad Rizwan
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I made this casserole exactly as the recipe said, and it turned out perfectly. The flavors were amazing, and the chicken was so tender.


thelma lefika
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This is a great recipe for a quick and easy weeknight meal. I love that I can just throw everything in the slow cooker and let it cook all day.


Josh Howard
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I made this casserole for a potluck, and it was a huge success. Everyone loved it, and I got several requests for the recipe.


Lex Jensen
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This casserole was a hit with my family! The sausage, mushrooms, and chicken were all cooked to perfection, and the sauce was flavorful and creamy. I will definitely be making this again.