LOW-FAT GLAZED CHICKEN IN CROCK POT
Make and share this Low-Fat Glazed Chicken in Crock Pot recipe from Food.com.
Provided by Thomas Danler
Categories Chicken Breast
Time 4h10m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Combine thawed orange juice concentrate (not regular orange juice) in bowl along with the marjoram, garlic powder and nutmeg.
- Split the chicken breasts to make 6 serving sizes.
- Dip each piece into the orange juice to coat completely.
- Place in crock pot.
- Pour the remaining orange juice mixture over the chicken.
- Cover and cook on low for 7-9 hours, or cook on high for 4 hours if you wish.
- Precise cooking time is not important in crock pot cooking.
- When chicken is done, remove to serving platter.
- Pour the sauce that remains in crock pot into a saucepan.
- Mix the cornstarch and water and stir into the juice in pan.
- Cook over medium heat, stirring constantly, until thick and bubbly.
- Serve the sauce over the chicken.
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Blessed Kasongo
[email protected]This recipe is a great way to use up leftover chicken. I made a big batch of chicken on the weekend and then used the leftovers to make this recipe. It was just as good as when I made it with fresh chicken.
STsultan Ahmmed
[email protected]I've made this recipe several times and it's always a hit. I love the way the glaze caramelizes on the chicken.
Jordan Erwin
[email protected]This recipe is perfect for a party or potluck. It's easy to make ahead of time and it can be served hot or cold.
Divinefavour C Princewill
[email protected]This recipe is a great way to save money on your grocery bill. Chicken is a relatively inexpensive protein and this recipe makes a lot of food.
Dilawer gujjar
[email protected]I love the fact that this recipe is healthy and low-fat. I can feel good about feeding it to my family.
Sheikh's Bro
[email protected]I'm always looking for new crock pot recipes and this one is a keeper. It's so easy to make and the chicken is always moist and delicious.
Chyna Ncelekazi
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love the chicken and they don't even notice the vegetables in the glaze.
JUDE NNAMDI
[email protected]I'm not a very good cook, but this recipe was so easy to follow. I was able to make a delicious meal that my family loved.
Mark Buchanan
[email protected]I've made this recipe several times and it's always a hit with my guests. They love the tender chicken and the flavorful glaze.
Mis Anika
[email protected]This recipe is a great way to use up leftover chicken. I made a big batch of chicken on the weekend and then used the leftovers to make this recipe. It was just as good as when I made it with fresh chicken.
TRAINER CHARBEL HAJJ
[email protected]I'm not a big fan of chicken, but I loved this recipe. The chicken was so moist and flavorful, and the glaze was amazing. I will definitely be making this again.
Ameer Badshah
[email protected]This recipe is a lifesaver for me. I'm a single parent and I don't have a lot of time to cook. This recipe allows me to get a healthy and delicious meal on the table with minimal effort.
Lorrie Stebbins
[email protected]I love that this recipe is so versatile. I've used different types of chicken (bone-in, boneless, skin-on, skinless) and different types of glaze (honey garlic, teriyaki, orange marmalade). It always turns out delicious.
Ann menz
[email protected]This recipe is perfect for busy weeknights. I just throw the chicken and glaze ingredients in the crock pot in the morning and dinner is ready when I get home from work.
Sami Marwat
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved the chicken and asked me for the recipe. I will definitely be making this again.
Gulinder Singh
[email protected]This recipe is a great way to get a healthy and delicious meal on the table with minimal effort. The chicken cooks all day in the crock pot, so you can just set it and forget it. The glaze is also very easy to make.
Paul Fernandez
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The chicken was incredibly tender and juicy, and the glaze was the perfect balance of sweet and savory. I will definitely be making this again!
Murtaza Official (Murtaza official)
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The chicken is always cooked perfectly and the glaze is delicious. I like to serve it with rice and vegetables.
Bemignar Gashu
[email protected]This recipe was a hit with my family! The chicken was moist and flavorful, and the glaze was sweet and tangy. I will definitely be making this again.