LUSCIOUS LEMON COCONUT MERINGUE SQUARES
The crust is pressed into a square baking pan and baked, then filled with lemon filling and topped with a coconut meringue. Easier than pie and so delicious.
Provided by Marie
Categories Dessert
Time 55m
Yield 9 squares
Number Of Ingredients 11
Steps:
- Combine the filling ingredients, cook, stirring constantly until thick and set aside.
- For the crust, cream butter, add brown sugar and beat well.
- Blend in the flour and press into the bottom of an ungreased 9" square baking pan.
- Bake at 375° for 15 minutes.
- Allow to cool, then spread with cooled filling.
- For topping, beat egg whites, gradually add the sugar and beat until stiff peaks form.
- Fold in 2 cups coconut and cover lemon filling with the topping.
- Return to oven and bake for 15 minutes longer or until browned.
- Cool and cut into squares.
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Yakub
[email protected]I've made these squares several times now and they're always a hit with my family and friends.
Maksood khan
[email protected]These squares are absolutely divine! The lemon curd is tangy and the coconut filling is creamy and sweet. The meringue is light and fluffy and it all comes together perfectly.
Feather Demi
[email protected]I'm so glad I found this recipe. These squares are now my go-to dessert for any occasion.
winfred mwikaki
[email protected]I made these squares for my family and they loved them. My kids especially loved the meringue topping.
Ms Rumi
[email protected]These squares are a bit time-consuming to make, but they're definitely worth the effort.
Katelyn Simoneau
[email protected]I'm not usually a fan of lemon desserts, but these squares are amazing. The lemon curd is perfectly tart and the coconut filling is so creamy.
HD Bai
[email protected]These squares are so delicious, I could eat them every day!
noor paracha
[email protected]I highly recommend this recipe to anyone who loves lemon coconut desserts.
Tashfia Hussain
[email protected]These squares are perfect for any occasion. They're great for parties, potlucks, or just a snack.
Jennifer Namakula
[email protected]The meringue on these squares is so light and fluffy. It's the perfect topping for the lemon curd and coconut filling.
Ali Aman
[email protected]I love the combination of lemon and coconut in these squares. It's a unique and delicious flavor.
Nisa Krass
[email protected]These squares are so easy to make and they turn out perfect every time.
Zahid Iqbal353535
[email protected]I made these squares for a party and they were a huge hit! Everyone loved them.
Sami Mirza
[email protected]These lemon coconut meringue squares are absolutely delicious! The lemon curd is tart and tangy, the coconut filling is sweet and creamy, and the meringue is light and fluffy. The combination of flavors and textures is perfect.