MACARONI AND CHEESE
Steps:
- Preheat oven to 350 degrees F.
- Bring a large pot of salted water to a boil over medium heat. Add the macaroni and cook until slightly underdone, or very al dente, about 7 minutes. Drain the pasta and return it to the pot.
- In a saucepan over medium heat, melt the butter and stir in the flour. Cook, stirring constantly, until the roux turns a very pale golden color. Add the milk and whisk well to remove any lumps. Bring to a simmer over low heat.
- Meanwhile, in a small bowl, mix together the bread crumbs, 1/4 cup of Parmesan, parsley and canola oil. Reserve.
- Add the paprika, Cheddar, the remaining 8 ounces of grated Parmesan, the cottage cheese and salt and pepper, to taste, into the milk mixture. Pour the cheese sauce over the pasta and stir to combine.
- Reserve 3 cups for the Round 2 web recipe Spicy Macaroni and Cheese Bites.
- Spray a 9 by 13-inch ovenproof baking dish with cooking spray. Pour in the macaroni and cheese and spread it evenly in the pan. Sprinkle with the bread crumb mixture and bake for about 30 minutes until the bread crumbs are toasted and golden.
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Mughal Family
[email protected]I'm allergic to dairy, so I can't eat this recipe. :(
Janet Johnson
[email protected]This recipe was a disaster. The macaroni didn't cook evenly and the cheese sauce was grainy. I had to throw it all away.
Md jeyolok
[email protected]The macaroni was overcooked and the cheese sauce was too thick. I wouldn't recommend this recipe.
Soomar Dandhal
[email protected]This recipe is a bit bland for my taste. I would add more cheese and spices next time.
Sarfaraz Sulaiman
[email protected]I'm not a huge fan of macaroni and cheese, but this recipe changed my mind. It's so creamy and flavorful. I'll definitely be making it again.
Vilson Ribeiro Da silva
[email protected]This is my go-to macaroni and cheese recipe. It's always a crowd-pleaser.
Mdtamimhasan Mdtamimhasan
[email protected]Easy and delicious! I made this recipe for a potluck and it was a hit. Everyone loved it!
mian fakhar
[email protected]This recipe is a great starting point for macaroni and cheese. I added some extra spices and vegetables to make it my own, and it turned out delicious. Thanks for sharing!
Zoumara Suber
[email protected]I've tried many macaroni and cheese recipes, but this one is by far the best. The combination of cheeses is perfect, and the breadcrumbs add a nice crunchy texture. I will definitely be making this again!
Rutendo Gwekwerere
[email protected]This macaroni and cheese recipe is a winner! It's easy to make and always a hit with my family. The cheese sauce is creamy and flavorful, and the macaroni is cooked perfectly. I highly recommend this recipe!