MAIDA HEATTER'S CHOCOLATE MADELEINES
Steps:
- You will need two special madeleine pans, available in fine kitchen equipment shops, to prepare these cookies.
- Preheat the oven to 375 degrees.
- Lightly brush the cookie indentations of each pan with butter, using a pastry brush. Take care not to leave any unbuttered spots.
- Sift together the flour, cocoa, coffee, baking powder and salt. Set aside.
- Place the 1/4 pound of butter in the bowl of an electric mixer and cream thoroughly. Beat in the vanilla, rum or Cognac and granulated sugar. Add the whole eggs and egg yolks and beat thoroughly. The mixture may take on a curdled look, but that is proper. Start beating on low speed while adding the dry ingredients. Beat only long enough to blend.
- Place a rounded teaspoon of the batter into each of the cookie indentations. Do not spread; it will settle itself. Place in the oven and bake about 12 minutes or until madeleines spring back when touched with the fingertips.
- Remove from the oven and invert onto a rack. Arrange them patterned side up on the rack. Using a sieve, dust lightly with confectioners' sugar.
Nutrition Facts : @context http, Calories 196, UnsaturatedFat 5 grams, Carbohydrate 18 grams, Fat 13 grams, Fiber 2 grams, Protein 4 grams, SaturatedFat 7 grams, Sodium 85 milligrams, Sugar 11 grams, TransFat 0 grams
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Analeigh O'Sullivan
[email protected]I can't wait to try this recipe!
Moazam Adrees
[email protected]This recipe is a keeper!
Shahraz Sahotra Shahraz Sahotra
[email protected]I would definitely make these madeleines again.
JONATHAN EBENEZER
[email protected]These madeleines are so easy to make, even a beginner can do it.
Altin Lubovci
[email protected]I love the chocolate flavor in these madeleines.
Luis Jimenez
[email protected]These madeleines are the perfect treat for any occasion.
KAMIL MEHER
[email protected]I've made these madeleines several times now and they always turn out perfectly.
MD NUR UDDIN NM
[email protected]I would definitely recommend this recipe to anyone who loves chocolate and madeleines.
Mubashir Hayat
[email protected]These madeleines are a great addition to any brunch or tea party.
Depressed
[email protected]I'm not a big baker, but I decided to give this recipe a try. I'm so glad I did! The madeleines were delicious and everyone loved them.
Riyan awan Awan
[email protected]I made these madeleines for a party and they were a huge success. Everyone loved them!
izzy the the beautiful
[email protected]These are the best madeleines I've ever had. They're so moist and flavorful, and the chocolate chips add a nice touch.
k san
[email protected]I was a little skeptical about making madeleines at home, but this recipe was so easy to follow and the results were amazing. The madeleines were light and fluffy, and the chocolate flavor was perfect.
mirembe rahma
[email protected]These madeleines are delicious! I love the chocolate flavor and the texture is perfect.
Smieen khan
[email protected]I've tried a lot of madeleine recipes, but this one is by far the best. The flavor is amazing and they're so easy to make.
Mahesh Nath
[email protected]These madeleines were a hit! They were light, fluffy, and had the perfect amount of chocolate. I followed the recipe exactly and they turned out beautifully.