Steps:
- In a Dutch oven, melt butter. Add broccoli and onion; saute until crisp-tender. In a large bowl, combine the eggs, egg substitute, 1 cup cheese, milk, cream, salt and pepper. Stir in broccoli mixture. Pour into a 3-qt. baking dish coated with cooking spray., Bake, uncovered, at 350° for 40-45 minutes or until a knife inserted in the center comes out clean. Sprinkle with remaining cheese. Let stand for 10 minutes before serving.
Nutrition Facts : Calories 178 calories, Fat 12g fat (7g saturated fat), Cholesterol 139mg cholesterol, Sodium 459mg sodium, Carbohydrate 7g carbohydrate (4g sugars, Fiber 2g fiber), Protein 12g protein.
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Asma Islam Islam
[email protected]I'm not a big fan of broccoli, but I love this bake. The cheese sauce is so flavorful, and the broccoli is cooked perfectly. I always go back for seconds.
Sanjay Chand
[email protected]This recipe is so versatile. I've made it with different types of cheese, and I've even added some cooked chicken or sausage. It's always delicious.
Henry Matthews
[email protected]I'm a huge fan of broccoli cheddar soup, and this bake is like a solid version of the soup. It's so creamy and flavorful, and I love the breadcrumb topping.
DANEAL stringer
[email protected]This bake is so easy to make, and it's always a hit with my family. I love that I can use frozen broccoli, which makes it a great weeknight meal.
Sandra Benavides
[email protected]This recipe is a keeper. I've made it several times, and it's always a hit. Thanks for sharing!
sagor 0304
[email protected]I'm a picky eater, but I love this bake. It's the perfect combination of cheesy, gooey, and crunchy.
Chavez Favel
[email protected]This bake is the perfect side dish for a holiday meal. It's always a crowd-pleaser.
Moses Ehis
[email protected]I love that this recipe uses fresh broccoli. It makes the bake so much more flavorful than when you use frozen broccoli.
Ulani Asuncion
[email protected]This bake is the perfect make-ahead dish. I often make it on the weekend, and then I reheat it during the week for a quick and easy meal.
Sara Baloch
[email protected]I'm not a big fan of broccoli, but I love this bake. The cheese sauce is so flavorful, and the broccoli is cooked perfectly. I always go back for seconds.
Dalayna Jones
[email protected]This recipe is so versatile. I've made it with different types of cheese, and I've even added some cooked chicken or sausage. It's always delicious.
Jason Weaver, II
[email protected]I'm a huge fan of broccoli cheddar soup, and this bake is like a solid version of the soup. It's so creamy and flavorful, and I love the breadcrumb topping.
Phelly Jongilanga
[email protected]I'm a college student on a budget, and this recipe was very affordable to make. I used store-brand ingredients, and it still turned out amazing. I'll definitely be making this again.
akindele bukola
[email protected]I'm a vegetarian, and I was looking for a broccoli cheddar bake recipe that didn't use any meat. This recipe fit the bill perfectly, and it was delicious! I used a plant-based cheese, and it turned out great.
Harry Shah
[email protected]This bake is the perfect comfort food. It's cheesy, gooey, and oh-so-satisfying. I love serving it with a side salad for a complete meal.
Sahfi Ullah
[email protected]I'm a busy mom of two, and I don't have a lot of time to cook. This recipe was so easy to make, and it was a huge hit with my family. I'll definitely be adding it to my regular rotation.
Habib Chonbe
[email protected]I made this recipe exactly as written, and it turned out perfectly. The only thing I would change next time is to add a little more salt and pepper to the breadcrumb topping.
Maimuna Mush
[email protected]This bake was a hit at my brunch party. Everyone raved about it, and I'm already getting requests for the recipe. Thanks for sharing!
Xasan Malik
[email protected]I'm not usually a fan of broccoli, but this recipe changed my mind. The cheese sauce was so creamy and flavorful, and the broccoli was cooked to perfection. I'll definitely be making this again!
Frankly Brooke
[email protected]This broccoli cheddar brunch bake was an absolute delight! The flavors blended perfectly, and the texture was heavenly. I especially loved the crispy breadcrumb topping.