MAKEOVER LINGUINE WITH HAM & SWISS CHEESE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Makeover Linguine with Ham & Swiss Cheese image

This rich linguine casserole recipe eliminates nearly half the saturated fat from the original-but keeps the creamy texture and distinctive Swiss cheese flavor. -Mike Tchou, Pepper Pike, Ohio

Provided by Taste of Home

Categories     Dinner

Time 1h

Yield 8 servings.

Number Of Ingredients 7

8 ounces uncooked whole wheat linguine, broken in half
2 cups cubed fully cooked ham
1-3/4 cups shredded Swiss cheese, divided
1 can (10-3/4 ounces) reduced-fat reduced-sodium condensed cream of mushroom soup, undiluted
1 cup reduced-fat sour cream
1 medium onion, chopped
1 small green pepper, finely chopped

Steps:

  • Cook linguine according to package directions. Meanwhile, in a large bowl, combine the ham, 1-1/2 cups cheese, soup, sour cream, onion and green pepper. Drain pasta; add to ham mixture and stir to coat. , Transfer to a 13x9-in. baking dish coated with cooking spray. Cover and bake at 350° for 35 minutes. Uncover; sprinkle with remaining cheese. Bake until cheese is melted, 10-15 minutes longer.

Nutrition Facts : Calories 293 calories, Fat 12g fat (7g saturated fat), Cholesterol 47mg cholesterol, Sodium 665mg sodium, Carbohydrate 29g carbohydrate (5g sugars, Fiber 4g fiber), Protein 19g protein. Diabetic Exchanges

Mary Celina
[email protected]

I'm so glad I tried this recipe! The sauce is amazing and the ham and Swiss cheese are a great addition. I would definitely recommend this recipe to others.


Mm Mmm
[email protected]

This dish was a hit with my family! The kids especially loved the creamy sauce. I will definitely be making this again soon.


Brittany Lyons
[email protected]

This recipe is a keeper! The linguine is cooked perfectly and the sauce is delicious. The ham and Swiss cheese add a nice touch of flavor. I will definitely be making this again.


Sunday Omoregbe
[email protected]

I followed the recipe exactly and it turned out great! The sauce is rich and flavorful, and the ham and Swiss cheese are a perfect complement. I would definitely recommend this recipe to others.


Sophia Henley
[email protected]

This is a great recipe for a quick and easy weeknight meal. The sauce is simple to make and the ham and Swiss cheese add a nice touch of flavor. I will definitely be making this again.


medplays
[email protected]

I made this for dinner last night and it was a hit! The sauce is so creamy and flavorful, and the ham and Swiss cheese are a great combination. I will definitely be making this again.


Kashi Jutt
[email protected]

This dish is a great way to use up leftover ham. The sauce is delicious and the ham and Swiss cheese add a nice touch of flavor. I would definitely recommend this recipe to others.


stanoh muema
[email protected]

I'm so glad I tried this recipe! The sauce is amazing and the ham and Swiss cheese are a great addition. I would definitely recommend this recipe to others.


Rashad Guli
[email protected]

This recipe is a great way to use up leftover ham. The sauce is delicious and the ham and Swiss cheese add a nice touch of flavor. I would definitely recommend this recipe to others.


Ian Cranston
[email protected]

I was looking for a new linguine recipe and this one did not disappoint! The sauce is creamy and flavorful, and the ham and Swiss cheese are a great addition. I will definitely be making this again.


Sherry Cute
[email protected]

This is a great recipe for a quick and easy weeknight meal. The sauce is simple to make and the ham and Swiss cheese add a nice touch of flavor. I will definitely be making this again.


Stanley Osakwe
[email protected]

I followed the recipe exactly and it turned out great! The sauce is rich and flavorful, and the ham and Swiss cheese are a perfect complement. I would definitely recommend this recipe to others.


Nokwethu Mawethu
[email protected]

This dish was a hit with my family! The kids especially loved the creamy sauce. I will definitely be making this again soon.


Colleen Maxwell
[email protected]

I was a bit skeptical about this recipe, but I'm so glad I tried it! The sauce is amazing and the ham and Swiss cheese are a great addition. I would definitely recommend this recipe to others.


Mim Ahamed
[email protected]

This recipe is a keeper! The linguine is cooked perfectly and the sauce is delicious. The ham and Swiss cheese add a nice touch of flavor. I will definitely be making this again.


Abdul Guffar
[email protected]

I made this for dinner last night and my family loved it! The sauce is so creamy and flavorful, and the ham and Swiss cheese are a great combination. I will definitely be making this again.


Edninson Bonny
[email protected]

This linguine dish is a winner! The combination of ham, Swiss cheese, and peas is delightful, and the creamy sauce is the perfect finishing touch. I followed the recipe exactly and it turned out perfectly. I highly recommend this dish!