This amazing dessert is so rich and sweet that you can practically taste the love that's been handed down through the generations. One bite of this custard and all will be right with your world... it's THAT good.
Provided by Cheryl Redes
Categories Fruit Desserts
Time 1h
Number Of Ingredients 6
Steps:
- 1. CRUST: Finely crush 1/2 box of vanilla wafers. Then coarsely chop the remaining 1/2 of the box of vanilla wafers.
- 2. In a small saucepan on low heat, melt 1/2 stick of pure butter.
- 3. Using a mixing bowl, mix the crushed wafers and butter together, then spread evenly over the bottom of a 13x9 glass pan.
- 4. Place in refrigerator for 15-30 min. to allow the crust to set.
- 5. FILLING: Open all 5 cans of the sweet condensed milk. Pour all the milk in a large mixing bowl.
- 6. Add the vanilla flavoring. Gradually stir in the lemon juice until completely blended (you may not use all of it).
- 7. Separate the egg yolks from the egg whites.
- 8. Stir in the egg yolks. The mixture should be slightly stiffening up by now.
- 9. Once the filling is complete, line the sides of the glass pan with whole vanilla wafers.
- 10. Now pour in the lemon filling in the pan.
- 11. Once the pan is full with the lemon filling, crush a few vanilla wafers on top of the lemon custard for decoration.
- 12. Cover with SaranWrap to prevent a film from developing while chilling in the fridge.
- 13. Place the lemon custard dessert in the refrigerator for 4-6 hours or until set. Enjoy!
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Mahamodol Hasan
h-mahamodol31@gmail.comI'm so glad I found this recipe! It's the perfect dessert for any occasion.
Tyrece Hunt
tyrece_hunt89@gmail.comThis recipe is a great way to use up leftover lemons. I always have a few lemons on hand, so this is a great way to use them up.
Sabor KING
s-king64@hotmail.comI love that this recipe can be made ahead of time. It's the perfect dessert to make for a party or potluck.
Laycee Laine
l.laycee96@gmail.comI've made this recipe several times and it always comes out perfect. It's a great recipe to have in your back pocket for special occasions.
Abcd 1234
a123486@yahoo.comThis dessert is a bit pricey to make, but it's worth every penny. The ingredients are high-quality and the results are amazing.
Amy Martínez aguilar
aa9@yahoo.comI'm not a huge fan of lemon desserts, but this one is an exception. The lemon flavor is subtle and not overpowering.
SNT Richie
r-s@hotmail.co.ukThis recipe is a bit time-consuming, but it's definitely worth it. The end result is a delicious and impressive dessert.
Xawa Elmi
xawaelmi@yahoo.comThe crust is the perfect finishing touch. It's flaky and buttery, and it pairs perfectly with the custard.
Samia Firdos
f.s70@gmail.comThe custard is so smooth and creamy, it just melts in your mouth.
umerbutt_alibutt _fanpage
u._@yahoo.comI love the tangy lemon flavor of this dessert. It's the perfect balance of sweet and tart.
Fletcher narh-okoh
n-f21@hotmail.comThis dessert is so beautiful and elegant, it's perfect for a special occasion. I made it for my husband's birthday and he loved it!
Zahra mohammdi
z.mohammdi@yahoo.comI'm not a baker, but this recipe was easy to follow and the results were amazing! The lemon custard delight was a hit with my family and friends.
Decatur Duplessis
dd@gmail.comThis is the best lemon custard delight I've ever had! The custard is so creamy and flavorful, and the crust is perfectly flaky. I highly recommend this recipe!
Alba Lucia Serna
s-a@gmail.comI was a bit hesitant to try this recipe because I'm not a huge fan of lemon desserts, but I'm so glad I did! The lemon flavor is perfectly balanced, and the custard is so smooth and creamy. I'll definitely be making this again.
mina chaudhary
minac@aol.comThis recipe is a keeper! The lemon custard is so creamy and flavorful, and the crust is the perfect balance of sweet and tart. I can't wait to make it again!
Mellody Max
m@hotmail.frI made this for a potluck and it was a huge success! Everyone loved it and asked for the recipe. I'll definitely be making it again.
Mazz Gujjar
mazzgujjar@hotmail.comThis dessert was a showstopper! It was so beautiful and elegant, and it tasted even better than it looked. My guests raved about it.
Sharon Chelangat
chelangat.s29@aol.comI've tried many lemon custard recipes, but this one is by far the best. The custard is so smooth and flavorful, and the crust is perfectly flaky. I highly recommend this recipe!
Sabir Khan
khan_sabir@hotmail.comThis lemon custard delight was a hit with my family! The tangy lemon flavor paired perfectly with the creamy custard, and the crust was the perfect finishing touch. I'll definitely be making this again.