MANGO CHUTNEY CHICKEN BURGERS
Categories Chicken Sauté Low Carb Low Fat Kid-Friendly Quick & Easy Low Cal Wheat/Gluten-Free Dinner Healthy
Yield 4
Number Of Ingredients 6
Steps:
- In a bowl, mix ground chicken, tomato paste, mango chutney, soy or fish sauce, and pepper. Shape into 4 patties. Melt oil, butter or Earth Balance in sauté pan on medium heat. Add patties and sauté until browned and cooked halfway through. Turn and continue to cook until just cooked through - do not overcook.
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Meech Hunt 28
[email protected]I'm so glad I found this recipe. It's a keeper!
Ampieni Gibrael
[email protected]These burgers are perfect for a party or a potluck.
Skyler Sartin
[email protected]I can't wait to make these burgers again. They're so good!
Shabana Rasooli
[email protected]These burgers are a must-try for any mango lover.
Kwakye Kennedy
[email protected]I highly recommend trying this recipe. You won't be disappointed.
Edward Bwalya
[email protected]These burgers are a great way to change up your usual burger routine. They're so flavorful and unique.
Robin Mondol
[email protected]I've made these burgers several times now and they're always a hit. They're so easy to make and they're always delicious.
Kamran Ahmed
[email protected]I made these burgers for my family and they loved them. My kids especially loved the sweet and tangy flavor of the mango chutney.
Sarah Mcdonald
[email protected]These burgers are a great way to use up leftover mango chutney. I always have a jar of it in my fridge and these burgers are a perfect way to use it up.
Omi Yah
[email protected]I'm not a big fan of mango, but I really enjoyed these burgers. The chutney is not overpowering and it pairs well with the chicken.
Japhey Kixh
[email protected]I love the sweet and tangy flavor of the mango chutney. It really makes these burgers special.
MD SHAKIL KHONDOKAR
[email protected]These burgers are perfect for a summer cookout. They're easy to make and they're always a hit with guests.
Christina Yelovich
[email protected]I grilled the burgers instead of pan-frying them and they turned out great. The mango chutney helped to keep the burgers moist and juicy.
Rokib Hassan
[email protected]I added some diced red onion to the mango chutney and it gave the burgers an extra bit of crunch and flavor.
mama bhaigna vlog
[email protected]I made these burgers with ground turkey instead of chicken and they were still really good. I think this recipe would also work well with ground beef.
Hamza Ali Sandhu
[email protected]These burgers are so easy to make and they're so delicious. I love that I can use ingredients that I already have on hand.
Gordon lang
[email protected]I'm not usually a fan of chicken burgers, but these were surprisingly good. The mango chutney added a really nice flavor. I'll definitely be making these again.
safa abdinajiib
[email protected]I made these burgers for a party last weekend and they were a huge hit! Everyone loved the combination of flavors. The mango chutney was the perfect addition.
Dua Michael
[email protected]These mango chutney chicken burgers are a delicious and unique twist on the classic burger. The mango chutney adds a sweet and tangy flavor that perfectly complements the savory chicken. I highly recommend trying this recipe!