MAPLE-GLAZED CINNAMON CHIP BARS
Cinnamon chips and a maple glaze add fabulous flavor. When I make these, the kitchen smells like Christmas. The glaze fancies them up a bit. -Lyndi Pilch, Springfield, Missouri
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 2 dozen.
Number Of Ingredients 13
Steps:
- Preheat oven to 350°. In a large bowl, cream butter and brown sugar until well blended. Beat in vanilla and eggs, one at a time. In another bowl, whisk together flour, baking powder and salt; gradually beat into creamed mixture. Stir in cinnamon chips. Spread into a greased 13x9-in. baking pan. Sprinkle with cinnamon sugar., Bake until golden brown and a toothpick inserted in center comes out clean, 20-25 minutes. Cool completely in pan on a wire rack., In a small bowl, mix all glaze ingredients until smooth; drizzle over top. Cut into bars. Store in an airtight container.
Nutrition Facts : Calories 254 calories, Fat 10g fat (6g saturated fat), Cholesterol 36mg cholesterol, Sodium 228mg sodium, Carbohydrate 38g carbohydrate (27g sugars, Fiber 0 fiber), Protein 3g protein.
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Iqbal jutt
[email protected]These bars are the perfect gift for any occasion.
Shahenda Ibdah
[email protected]I'm not a baker, but I was able to make these bars without any problems. They're so easy to make!
Md Mijanur Rhaman Mag
[email protected]These bars are so good, I could eat them every day.
Hussein Mumin
[email protected]I'm allergic to nuts, so I substituted the walnuts for pecans. They turned out great!
Rohan Miha
[email protected]These bars are the perfect fall treat. They're warm, comforting, and full of flavor.
Nobody Nobody
[email protected]I'm not sure what I did wrong, but my bars turned out dry and crumbly.
Rehan Zulfiqar
[email protected]These bars are way too easy to eat! I can't stop myself from going back for seconds (and thirds).
Bikey Yadav
[email protected]I followed the recipe exactly, but my bars didn't turn out as good as the ones in the picture.
Fareedi Qawali
[email protected]These bars are a little too sweet for my taste, but they're still pretty good.
Akmal Cheema
[email protected]I've never been a big fan of maple, but I decided to give these bars a try anyway. I'm so glad I did! The maple glaze is the perfect complement to the cinnamon chips.
Gojo Kaisen
[email protected]I made these bars for a bake sale, and they were a huge success! Everyone loved them.
Chibueze Ahamefule
[email protected]These bars are so easy to make, even a beginner baker can do it.
tio contratempo
[email protected]I'm not a huge fan of cinnamon, but I still really enjoyed these bars. The maple glaze is just that good.
ALI JANI
[email protected]These bars are the perfect treat for any occasion. They're great for parties, potlucks, or just a snack at home.
SomeRandom Boy09
[email protected]I love the maple glaze on these bars. It gives them a nice crunch and a delicious flavor.
Amrullah Khalid
[email protected]I've made these bars several times now, and they always turn out perfectly. They're so easy to make, and they're always a crowd-pleaser.
Lucy W Njogu
[email protected]These maple-glazed cinnamon chip bars are a hit in my house! They're the perfect combination of sweet, gooey, and cinnamony.