MAPLE PECAN BISCUITS
Make and share this Maple Pecan Biscuits recipe from Food.com.
Provided by Dreamgoddess
Categories Breads
Time 22m
Yield 12 biscuits
Number Of Ingredients 11
Steps:
- Preheat oven to 400°F.
- Grease a cookie sheet with cooking spray.
- Mix flour, sugar, baking powder and salt in a bowl.
- Cut in shortening until the mixture is like fine crumbs.
- Add the pecans.
- Combine the milk and maple flavor in another bowl; mix well.
- Add to the flour mixture; stir just until moistened.
- Drop the dough by spoonfuls on the cookie sheet.
- Bake 10-12 minutes or until the biscuits are light golden brown.
- Remove to a wire rack placed over wax paper.
- Combine all glaze ingredients and drizzle over the biscuits.
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Michelle Duhaney
[email protected]These biscuits are a little dry, but they're still good.
Sweet Guriyat
[email protected]I've never made biscuits before, but this recipe was easy to follow and the biscuits turned out great.
Amr Elbasuoni
[email protected]These biscuits are perfect for a special occasion breakfast or brunch.
SHIFUL SHIFUL ISLUM
[email protected]I'm not a big fan of pecans, but I still enjoyed these biscuits. The maple flavor is really strong.
Betty Parrott
[email protected]I made these biscuits for my kids and they loved them. They're a great way to get kids to eat their breakfast.
Danielis Bikauskas
[email protected]These biscuits are a little time-consuming to make, but they're worth the effort.
Hekar Muhamad
[email protected]I love that this recipe uses real maple syrup. It gives the biscuits a delicious, rich flavor.
nakabira ziadah
[email protected]I've made these biscuits several times and they always turn out perfect.
Sarkar Asad
[email protected]These biscuits are so easy to make, even a beginner baker can make them.
Me Choyon Babu
[email protected]I'm not a huge fan of maple, but I still enjoyed these biscuits. The pecan flavor really shines through.
Chosen Son
[email protected]These biscuits are perfect for breakfast or brunch. They're also great for snacking on.
Arya Reigns
[email protected]I love the crunch of the pecans in these biscuits. It adds a nice texture.
mdjiyam islam
[email protected]The biscuits were a little too sweet for my taste, but they were still good.
Kenyada Lewis
[email protected]These biscuits are easy to make and they taste delicious. I'll definitely be making them again.
Noku Phyli
[email protected]I've tried many maple pecan biscuit recipes, but this one is by far the best. The biscuits are so fluffy and flavorful.
Javed Sultan
[email protected]I made these biscuits for a brunch party and they were a hit! Everyone loved them.
Fuye Star
[email protected]The biscuits were a little dry for my taste, but the flavor was still good.
Marwan Hesham
[email protected]I love that this recipe uses simple ingredients that I always have on hand. It's a great way to use up leftover maple syrup and pecans.
Jayla Alicea
[email protected]These biscuits were a hit with my family! They're so easy to make and the flavor is amazing. The maple and pecan combination is perfect.