A delicious spin on classic shortbread cookies - these are light and buttery with the crunch of pecans and the hint of maple. They make the perfect holiday dessert treat for gift-giving.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 2h40m
Yield 40
Number Of Ingredients 9
Steps:
- In large bowl, beat butter, 1/2 cup of the maple sugar, the vanilla and salt with electric mixer on medium speed 3 minutes or until light and fluffy. On low speed, gradually add flour, beating just until blended. Stir in chopped pecans.
- Shape dough into 11x2-inch log. Mix remaining 1/4 cup maple sugar and coarse sugar; roll dough log in sugar mixture, pressing lightly to coat. Wrap in plastic wrap; refrigerate 2 hours or until firm.
- Heat oven to 350°F. Unwrap dough; cut into 40 (1/4-inch) slices. On ungreased cookie sheets, place slices 1 inch apart. Top each slice with pecan half.
- Bake 12 to 14 minutes or until edges are golden brown. Cool 2 minutes; remove from pans to cooling racks to cool completely. Brush cookies with maple syrup. Let stand until dry.
Nutrition Facts : Calories 160, Carbohydrate 15 g, Fat 2, Fiber 1 g, Protein 1 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 95 mg
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mohmed zezoo
[email protected]These cookies didn't turn out as well as I hoped. I think I overbaked them.
Doolow Cabdi
[email protected]I had a hard time getting the dough to come together. I ended up adding a little more butter.
Ronald Khubayi
[email protected]These cookies were a little too sweet for my taste, but I still enjoyed them.
Aliyah Asan
[email protected]I'm not a big fan of maple, but I actually really liked these cookies. The pecan flavor really shines through.
Bablu Sah
[email protected]These cookies are the perfect holiday treat! They're festive and delicious.
Naveed Sain
[email protected]I made these cookies for a bake sale and they were a huge success! Everyone loved them.
Janecia Moabinyana
[email protected]Love these cookies! They're so easy to make and they always come out perfect.
Madhav Phudel
[email protected]These shortbread cookies are delicious! The maple flavor is subtle and the pecans add a nice crunch. I would definitely recommend this recipe.
Yazleen Martinez
[email protected]I've made these cookies several times now and they always turn out great. They're a favorite of my family and friends.
bobbers1 1
[email protected]These cookies were so easy to make and they turned out perfectly! I love the combination of maple and pecans. I will definitely be making these again.
Tanjila Akter
[email protected]I made these shortbread cookies for my family and they were a big hit! The cookies were buttery and flavorful, with just the right amount of sweetness. I will definitely be making them again.
Kwabena Tourch
[email protected]These maple pecan shortbread cookies were a hit at my holiday party! They were so easy to make and tasted delicious. Everyone loved them!