MAPLE WALNUT PIE
Categories Egg Nut Dessert Bake Thanksgiving Vegetarian Quick & Easy
Yield 1 pie 6 slices
Number Of Ingredients 1
Steps:
- Preheat oven to 375. Beat together all ingredients, except walnuts, until smooth. spread walnuts in crust, pour batter over nuts, bake 30 minutes or until firm. Great hot with a good French vanilla ice cream. This is simple but incredibly good, and pecans make an excellent substitution.
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Sharon Allen
[email protected]I love the combination of maple and walnuts in this pie. It's a unique and delicious flavor.
Nweme George Stanley
[email protected]This pie is a great way to use up leftover walnuts. It's also a nice change from the usual apple or pumpkin pie.
Shariq Liaqat
[email protected]I wasn't sure how this pie would turn out, but I was pleasantly surprised. It was delicious! The crust was flaky and buttery, and the filling was sweet and nutty.
Shad Khan
[email protected]This pie is the perfect dessert for a special occasion. It's elegant and delicious.
dasaun Newell
[email protected]I've made this pie several times, and it's always a hit. It's so easy to make, and it's always delicious.
Youssef Moussa
[email protected]This pie is definitely a crowd-pleaser. I brought it to a potluck, and it was gone in minutes.
Nevada Ratahi
[email protected]I'm not a huge fan of maple syrup, but I loved this pie. The walnuts added a nice crunch, and the crust was perfect.
Javier Huerta
[email protected]This pie is a bit time-consuming to make, but it's worth the effort. It's a truly special dessert.
Gina D
[email protected]I made this pie for my husband's birthday, and he loved it! He said it was the best pie he's ever had.
Johnlord Hines
[email protected]This pie is perfect for a fall gathering. It's warm and comforting, and it's sure to please everyone.
Masudur Rahaman
[email protected]I love the combination of maple and walnuts in this pie. It's a unique and delicious flavor.
Grandma and Friends
[email protected]This pie is a great way to use up leftover walnuts. It's also a nice change from the usual apple or pumpkin pie.
Tayah Reed
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The pie was absolutely delicious! The crust was perfect, and the filling was just the right amount of sweetness.
Arham Sarfraz
[email protected]I've made this pie several times now, and it's always a winner. It's so easy to make, and it's always delicious.
Ayanda Esihle
[email protected]This maple walnut pie was a hit at my Thanksgiving dinner! The crust was flaky and buttery, and the filling was sweet and nutty. I loved the combination of maple and walnuts.