Make and share this Margarita Cupcakes! (EASY) (Alcohol Free) recipe from Food.com.
Provided by A Dash of Sprinklez
Categories Dessert
Time 22m
Yield 24 Cupcakes, 10 serving(s)
Number Of Ingredients 11
Steps:
- Follow instructions on Cake mix, but zest 1 of the limes and add it to the batter for a kick.
- Place Cupcakes in oven and bake for 22 minutes.
- While the cupcakes are baking, it is time to make the icing!
- Mix the cream cheese and butter till well combined.
- Then mix in the vanilla and slowly add the powdered sugar.
- Next add some of the jello mix. Add little spoonfuls at a time then taste and see if you need to add more flavoring.
- Once the cupcakes are out of the oven and cool begin to frost the cupcakes.
- After all the cupcakes are frosted sprinkle some of the sugar crystal sprinkles to look like the salt around the rim of the Margarita.
- If you do not like sprinkles, add some lime zest on the tops of the cupcakes instead.
- I got the frosting recipe from here- http://allrecipes.com/recipe/cream-cheese-frosting-ii/.
Nutrition Facts : Calories 405.9, Fat 29.3, SaturatedFat 12.1, Cholesterol 105.2, Sodium 216.2, Carbohydrate 33.4, Fiber 0.2, Sugar 31.8, Protein 4
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amber quatrell
[email protected]I can't wait to make these cupcakes again!
Md Fayzul
[email protected]These cupcakes were a fun and festive way to celebrate Cinco de Mayo.
Proson Jit
[email protected]I've made these cupcakes several times now and they always turn out perfect. They're my go-to recipe for any party or gathering.
Siti Saodah
[email protected]These cupcakes were a little too boozy for my taste. I think I would have preferred them if they had less margarita mix in the batter.
Rahaf Kara
[email protected]I made these cupcakes for a Cinco de Mayo party and they were a big hit! Everyone loved the margarita flavor.
mustafa abdelaziz
[email protected]These cupcakes were the perfect party food. They were easy to make ahead of time and they traveled well.
angel mahibi
[email protected]I'm not a baker, but I was able to make these cupcakes without any problems. They turned out great and my friends loved them.
Jabulane Nkambule
[email protected]These cupcakes were a great way to use up some leftover margarita mix. They were easy to make and tasted delicious.
Alpha Wondiye
[email protected]I followed the recipe exactly and the cupcakes turned out perfectly. They were moist and fluffy, and the frosting was creamy and flavorful.
Tiva Noel
[email protected]These cupcakes were a little too sweet for my taste. I think I would have liked them better if I had used less sugar in the frosting.
Hasnan Bawa
[email protected]I made these cupcakes for my daughter's birthday party and they were a huge success! The kids loved them and the adults thought they were delicious too.
Ashenafi mulugeta
[email protected]These were easy to make and turned out great! I used a box of margarita cake mix and added some fresh lime juice and zest to the batter. The frosting was also easy to make and very flavorful.
Brenda Wilson
[email protected]I'm not a huge fan of margaritas, but these cupcakes were delicious! The frosting was especially good.
Sarmad Rasool
[email protected]These cupcakes were a hit at my party! They were so moist and flavorful, and the margarita frosting was the perfect finishing touch. I'll definitely be making these again.