MARINATED FOUR-BEAN SALAD
Categories Salad Bean Side Marinate Vegetarian Quick & Easy Summer
Yield 12 people
Number Of Ingredients 13
Steps:
- In a large bowl, mix together 4 kinds of beans. In a small bowl, combine sugar and vinegar. Let stand until dissolved. Stir in oil, salt, pepper, mustard and basil. Pour vinegar mixture over beans. Mix thoroughly. Cover and refrigerate several hours. To serve, add onion and parsley. Mix lightly.
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M Calero
[email protected]This salad is a great way to use up leftover beans. I had some leftover black beans and kidney beans, so I decided to make this salad. I'm so glad I did! The salad is delicious and it's a great way to get your daily dose of protein and fiber. I will
Filipe Aguiar
[email protected]I'm always looking for new and healthy salad recipes, so I was excited to try this four-bean salad. I'm so glad I did! The salad is delicious and it's packed with protein and fiber. I love the combination of beans, vegetables, and feta cheese. The dr
Ellen Rice
[email protected]This salad is a great way to get your daily dose of protein and fiber. It's also very filling and satisfying. I love that it's so easy to make and that it can be tailored to your own taste. I like to add a little bit of chopped red onion and celery f
Saad Alhussein
[email protected]This four-bean salad is a great addition to any summer cookout or picnic. It's easy to make and it's always a hit with my friends and family. The beans are cooked perfectly and the dressing is flavorful and tangy. I love the addition of the crumbled
Roro Nina
[email protected]This salad is a great way to use up leftover beans. I had some leftover black beans and kidney beans, so I decided to make this salad. I'm so glad I did! The salad is delicious and it's a great way to get your daily dose of protein and fiber. I will
Daniel Njenga
[email protected]I'm always looking for new and healthy salad recipes, so I was excited to try this four-bean salad. I'm so glad I did! The salad is delicious and it's packed with protein and fiber. I love the combination of beans, vegetables, and feta cheese. The dr
Kenya Love
[email protected]This salad is a great way to get your daily dose of protein and fiber. It's also very filling and satisfying. I love that it's so easy to make and that it can be tailored to your own taste. I like to add a little bit of chopped red onion and celery f
sidu mosa qadir jutt
[email protected]This four-bean salad is a great addition to any summer cookout or picnic. It's easy to make and it's always a hit with my friends and family. The beans are cooked perfectly and the dressing is flavorful and tangy. I love the addition of the crumbled
Rose Simones
[email protected]This salad is a great way to use up leftover beans. I had some leftover black beans and kidney beans, so I decided to make this salad. I'm so glad I did! The salad is delicious and it's a great way to get your daily dose of protein and fiber. I will
Robert Ubozor
[email protected]I'm always looking for new and healthy salad recipes, so I was excited to try this four-bean salad. I'm so glad I did! The salad is delicious and it's packed with protein and fiber. I love the combination of beans, vegetables, and feta cheese. The dr
Ameer Bhatti
[email protected]This four-bean salad is a great way to get your daily dose of protein and fiber. It's also very filling and satisfying. I love that it's so easy to make and that it can be tailored to your own taste. I like to add a little bit of chopped red onion an
Young Wolf
[email protected]I'm not a big fan of beans, but I really enjoyed this salad. The beans were cooked perfectly and the dressing was flavorful and tangy. I especially loved the addition of the crumbled feta cheese. It added a nice salty touch. I will definitely be maki
Sourov Sorder
[email protected]This four-bean salad is a great addition to any summer cookout or picnic. It's easy to make and it's always a hit with my friends and family. The beans are cooked perfectly and the dressing is flavorful and tangy. I love the addition of the crumbled
Andy Viner Seiler
[email protected]I'm always looking for new and healthy salad recipes, so I was excited to try this four-bean salad. I'm so glad I did! The salad is delicious and it's packed with protein and fiber. I love the combination of beans, vegetables, and feta cheese. The dr
Stephanie Arellano
[email protected]This salad is a great way to use up leftover beans. I had some leftover black beans and kidney beans, so I decided to make this salad. I'm so glad I did! The salad is delicious and it's a great way to get your daily dose of protein and fiber. I will
Emmanuel Justin
[email protected]I'm not usually a big fan of bean salads, but this one is really good! The beans are cooked perfectly and the dressing is flavorful and tangy. I love the addition of the crumbled feta cheese, which adds a nice salty touch. I also like that this salad
khudhaifa Karama
[email protected]This four-bean salad is a great way to get your daily dose of protein and fiber. It's also very filling and satisfying. I love that it's so easy to make and that it can be tailored to your own taste. I like to add a little bit of chopped red onion an
Tasfia Jahan mim
[email protected]I've made this salad several times now and it's always a hit! It's so easy to throw together and it's always delicious. The beans are always cooked perfectly and the dressing is always flavorful. I love that this salad is so versatile. I've served it
Ahmad Tanweer
[email protected]This four-bean salad is a delightful blend of flavors and textures. The beans are perfectly cooked and the dressing is tangy and flavorful. I especially love the addition of the crumbled feta cheese, which adds a nice salty touch. I highly recommend