MARINATED GRILLED DOVE
My cousin and her husband grilled these one night for an appetizer and they were delicious. Whoever had cleaned these dove had just "popped out the breasts", so there were no little legs and no skin. I prefer whole birds because I think they stay more tender and I love to eat the little legs, but either way will work. You could use quail for this recipe too, I bet.
Provided by crispychick
Categories Wild Game
Time 30m
Yield 6-12 serving(s)
Number Of Ingredients 7
Steps:
- Marinate the doves overnight or at least for several hours.
- Take each dove, line a jalapeno up against it and wrap the piece of bacon around it.
- Secure with a toothpick.
- Repeat.
- Grill the breasts over medium heat, turning constantly to ensure even grilling.
- Baste in the last few minutes with the remaining marinade.
- Cook until the bacon is crispy.
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Socrates Tambo
[email protected]This recipe is a great way to use up leftover dove meat.
IBRAR KING
[email protected]I can't wait to try this recipe. It looks so delicious.
Christopher Mwaba
[email protected]This recipe is a keeper! I'll definitely be making it again.
Adams Iliyasu
[email protected]I would highly recommend this recipe to anyone who loves dove or is looking for a new and delicious way to cook it.
Meddegedara Sumith
[email protected]I love the simplicity of this recipe. It's just a few ingredients and a little bit of time, but the results are amazing.
Florin Ardelean
[email protected]This is one of my favorite dove recipes. It's so easy to make and the results are always delicious.
eddie cubillo
[email protected]I've made this recipe several times and it's always a hit. The dove is always tender and juicy, and the marinade gives it a delicious flavor.
Mian Tayyab
[email protected]This is a great recipe for a special occasion meal. The dove is a unique and flavorful dish that will impress your guests.
Sania Mirza
[email protected]I'm not a huge fan of dove, but this recipe changed my mind. The marinade and grilling process really made the dove taste amazing.
Beanie Man
[email protected]I would definitely recommend this recipe to anyone looking for a delicious and easy way to cook dove.
Shafiq Ansari
[email protected]The marinade is key to this recipe. It really tenderizes the dove and gives it a great flavor.
Salek Ahmed
[email protected]I followed the recipe exactly and the results were amazing. The dove was cooked to perfection and had a wonderful flavor.
Cletus Mkawe
[email protected]This recipe is a must-try for game bird enthusiasts. The marinade infuses the dove with delicious flavors, and the grilling process results in a tender and juicy dish.