MASHED POTATO BAKE
I received this recipe from a friend, but over the years I have added and subtracted ingredients until it was just right for my family. One of my friends calls it party potatoes. It's a great make-ahead dish with a delicious taste.
Provided by Taste of Home
Categories Side Dishes
Time 55m
Yield 8 servings.
Number Of Ingredients 8
Steps:
- Place potatoes in a large saucepan and cover with water. Bring to a boil. Reduce heat; cover and cook for 15-20 minutes or until tender. Drain., Place potatoes in a large bowl. Add the cream cheese, milk and butter; beat until smooth. Stir in the egg, pimientos, garlic and onion. Spoon into a greased 2-1/2-qt. baking dish. , Bake, uncovered, at 350° for 45-50 minutes or until heated through.
Nutrition Facts : Calories 203 calories, Fat 14g fat (8g saturated fat), Cholesterol 66mg cholesterol, Sodium 119mg sodium, Carbohydrate 16g carbohydrate (2g sugars, Fiber 1g fiber), Protein 5g protein.
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nagwere arafat
[email protected]This is my new favorite mashed potato recipe. It's so easy to make and it always turns out perfect. I love the crispy cheese topping and the creamy mashed potatoes. I've made this recipe several times and it's always a hit with my family and friends.
Abdalsamad _99
[email protected]I made this mashed potato bake for a potluck and it was a huge hit. Everyone loved it! I used a sharp cheddar cheese and it gave the dish a nice tangy flavor. I also added some chopped bacon to the topping, which made it even more delicious.
Md: Asadujjaman
[email protected]This mashed potato bake is the perfect side dish for any meal. It's cheesy, creamy, and delicious. I love that it's so easy to make, too. I just followed the recipe and it turned out perfect.
Samkelo Nsibande
[email protected]I'm not a big fan of mashed potatoes, but this recipe is amazing. The cheese topping is so crispy and flavorful, and the mashed potatoes are so creamy and smooth. I will definitely be making this again.
Chris Harney
[email protected]This mashed potato bake is my go-to recipe for potlucks and holiday dinners. It's always a crowd-pleaser. I love that it's so easy to make and it can be prepared ahead of time. I usually make it the day before and then just pop it in the oven when I'
Tasfaye Onke
[email protected]I made this mashed potato bake for my holiday dinner and it was a huge success. Everyone loved it! I used a combination of cheddar and Gruyère cheese, and it gave the dish a rich and flavorful taste. I also added some chopped green onions to the topp
ZEESHAN SOOMRO
[email protected]This mashed potato bake is the perfect comfort food. It's cheesy, creamy, and delicious. I love that it's so easy to make, too. I just threw everything in my slow cooker and let it cook all day. It was perfect for a busy weeknight dinner.
Jai Evans
[email protected]I'm not a huge fan of mashed potatoes, but this recipe changed my mind. The cheese topping is amazing and the mashed potatoes are so creamy and fluffy. I will definitely be making this again.
Msaqlan Kharal
[email protected]This is my new favorite mashed potato recipe. It's so easy to make and it always turns out perfect. I love the crispy cheese topping and the creamy mashed potatoes. I've made this recipe several times and it's always a hit with my family and friends.
Chido Mupindu
[email protected]I made this mashed potato bake for a potluck and it was a huge success. Everyone loved it! I used a sharp cheddar cheese and it gave the dish a nice tangy flavor. I also added some chopped bacon to the topping, which made it even more delicious.
Noemi Gaitan
[email protected]I followed the recipe exactly and it turned out perfectly. The mashed potatoes were fluffy and smooth, and the cheese topping was golden brown and crispy. I served it with roasted chicken and vegetables, and it was a delicious and satisfying meal.
Official Nanky9k
[email protected]This mashed potato bake was a hit with my family! The cheesy, crispy topping was the perfect complement to the creamy mashed potatoes. I will definitely be making this again.