MASHED POTATOES WITH MASCARPONE
Provided by Food Network
Yield 8 servings
Number Of Ingredients 6
Steps:
- Put the potatoes and scallions in a large saucepan and add enough water to cover by 1 inch. Add the salt, cover and bring to a boil. Reduce the heat and simmer the potatoes until tender when pierced, about 25 minutes.
- Drain the potatoes, reserving 1 cup of the cooking water. Return the potatoes to the saucepan and coarsely mash them by hand. Add the mascarpone and parsley; add a little of the cooking water if the potatoes are too stiff. Season with salt and white pepper and serve at once.
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[email protected]I don't know if I'll like these mashed potatoes, but I'm curious to try them.
Kent Jones
[email protected]I'm not a big fan of mashed potatoes, but I might be willing to try this recipe if I can find mascarpone cheese.
Falcor Flight
[email protected]I'm not sure what mascarpone cheese is, but I'm willing to try this recipe because it sounds delicious.
Jerom Hettige
[email protected]This is a great recipe for a special occasion. The mascarpone mashed potatoes are sure to impress your guests.
Mujibul Munna
[email protected]These mashed potatoes are so fluffy and flavorful. I can't wait to make them again!
Stacy Sanon
[email protected]I love the way the mascarpone cheese adds a creamy, tangy flavor to these mashed potatoes.
Soso Dandah
[email protected]Mascarpone mashed potatoes are a delicious and elegant side dish that's perfect for any occasion.
Gustoso Miele
[email protected]These mashed potatoes were easy to make and turned out perfect. I will definitely be making them again.
Lul Eli
[email protected]I'm not a huge fan of mashed potatoes, but these mascarpone mashed potatoes were surprisingly good. The mascarpone added a richness and creaminess that I really enjoyed.
Godfrey Dickson
[email protected]I made these mashed potatoes for a dinner party and they were a huge hit! Everyone raved about how delicious they were.
royshatabdi shatabdi
[email protected]Mascarpone mashed potatoes are a bit more work than regular mashed potatoes, but they're totally worth it. The extra effort is rewarded with a dish that's incredibly creamy, flavorful, and satisfying.
Amofa Fredrick
[email protected]This is my new favorite way to make mashed potatoes. They're so creamy and smooth, and the mascarpone adds a subtle tang that really enhances the flavor.
Ammar Muhabbat
[email protected]I tried this recipe and it turned out great! The potatoes were fluffy and flavorful, and the mascarpone gave them a lovely creamy texture.
Shaista Mahmood
[email protected]Mascarpone mashed potatoes are a creamy, delicious twist on a classic comfort food. The mascarpone adds a richness and tang that takes this dish to the next level.