MATCHA COCONUT ICE CREAM
This dairy-free ice cream is infused with matcha and a touch of organic vanilla, and has a rich, sweet flavor.
Provided by Candice Kumai
Categories HarperCollins HarperCollins Dairy Free Ice Cream Tea Coconut Vanilla Dessert Frozen Dessert Freeze/Chill
Yield 4 servings
Number Of Ingredients 6
Steps:
- Place the matcha into a bone-dry, high-powered blender (like a Vitamix). Next, pour in the coconut milk, brown rice or maple syrup, vodka, and vanilla. Blend all the ingredients on high speed for at least a minute. The creamier the texture of the ice cream base, the better. Pour the mixture into an ice cream maker and, following the machine's instructions, churn it up. When ready, serve immediately.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Thaele Daniel Modise
[email protected]This ice cream is so easy to make and it's so delicious. I will definitely be making it again.
Mary Ohms
[email protected]I'm not a huge fan of coconut, but I really enjoyed this ice cream. The matcha flavor really shines through.
Ismail Rubel
[email protected]This is the best matcha ice cream I've ever had. It's so smooth and creamy, with the perfect balance of sweetness and bitterness.
its KARO
[email protected]I made this ice cream for a party and it was a huge hit! Everyone loved the unique flavor and the creamy texture.
Twa2 Gaming
[email protected]This ice cream is a bit on the sweet side for me, so I reduced the amount of sweetened condensed milk by half. It was still plenty sweet, but not too cloying.
Acel Gedy
[email protected]I added some chopped toasted coconut to the ice cream before freezing it. It added a nice extra crunch and flavor.
Ben Try
[email protected]If you don't have an ice cream maker, you can still make this recipe. Just pour the mixture into a freezer-safe container and freeze it for several hours, stirring every 30 minutes or so.
Sanjay Chadara
[email protected]The matcha powder adds a really nice depth of flavor to this ice cream. I highly recommend using high-quality matcha powder for the best results.
bakir terzic
[email protected]I love that this recipe uses coconut milk instead of regular milk. It makes the ice cream so rich and creamy.
pelania tainamu
[email protected]This ice cream is the perfect summer treat. It's light and refreshing, with just the right amount of sweetness.
Fouad Elharony 221
[email protected]I was a bit skeptical about the coconut and matcha combination, but I'm so glad I gave this recipe a try. It's absolutely delicious!
Fajar Ramatulai Daboh
[email protected]This recipe is a keeper! It's so easy to make and the results are amazing. I've already made it twice and it's been a hit both times.
Jordan Duru
[email protected]I've tried many matcha ice cream recipes before, but this one is by far the best. The combination of coconut and matcha is simply divine.
damulak shamsuddeen Yusuf
[email protected]Made this ice cream last night and it turned out incredible! The flavor is spot on and the texture is so smooth and creamy. My family loved it.
Neha Akhtar
[email protected]This matcha coconut ice cream is a delightful fusion of flavors and textures. The coconut milk lends a creamy richness while the matcha powder adds a subtle earthy note. The addition of sweetened condensed milk and vanilla extract creates a perfectly