MEATY SLOPPY JOE POCKETS
It's easy to turn sloppy joes into hearty hot pocket snacks. I make the filling ahead and use refrigerated biscuits. I time them so they're done baking just before kickoff. -Shelly Flye, Albion, Maine
Provided by Taste of Home
Categories Lunch
Time 1h5m
Yield 8 servings.
Number Of Ingredients 12
Steps:
- In a large skillet, cook beef, onion, celery and carrot over medium heat 6-8 minutes or until beef is no longer pink and vegetables are tender, breaking up beef into crumbles; drain., Stir in tomato sauce, ketchup, brown sugar, vinegar, Worcestershire sauce and tomato paste. Bring to a boil. Reduce heat; simmer, uncovered, 10-15 minutes or until thickened, stirring occasionally. Cool completely., Preheat oven to 350°. On a lightly floured surface, pat or roll each biscuit into a 6-in. circle. Spoon scant 1/3 cup beef mixture over half of each circle to within 1/2 in. of edge. If desired, sprinkle with cheese. Fold dough over filling; press edge with a fork to seal., Place on an ungreased baking sheet. Cut three slits in top of each. Bake 18-20 minutes or until golden brown.
Nutrition Facts : Calories 294 calories, Fat 11 g fat (4 g saturated fat), Cholesterol 35 mg cholesterol, Sodium 909 mg sodium, Carbohydrate 33 g carbohydrate (9 g sugars, Fiber 1 g fiber), Protein 15 g protein.
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jennifer mendoza
[email protected]I love how easy these pockets are to make. They're perfect for a weeknight meal.
Blue Star
[email protected]These pockets are perfect for a party or a potluck.
Keisha Crawford
[email protected]I would definitely recommend this recipe to others. It's a great way to change up your sloppy joe routine.
Lujja julius
[email protected]These pockets were a little too greasy for me, but my husband loved them.
Malik Adeel
[email protected]I've tried other sloppy joe pocket recipes before, but this one is by far the best.
Luigi Time
[email protected]I made these pockets for a potluck and they were gone in minutes.
Md Sahin gazi
[email protected]These pockets are a great way to use up leftover sloppy joe filling.
Zule SU
[email protected]I would have liked the filling to be a little more saucy, but overall these pockets were very good.
Hameid
[email protected]I wasn't sure how I would like these, but I was pleasantly surprised. They were very tasty.
Robert Robinson jr
[email protected]These pockets are perfect for a quick and easy meal.
Abud Albloshi
[email protected]I've made these pockets several times now and they are always a hit. I love how easy they are to make.
Rita Shrestha
[email protected]The dough was a little difficult to work with, but the end result was worth it.
Chase Ortiz
[email protected]I made these pockets for my kids and they loved them. They are now asking me to make them again.
Caidyn Chalmers
[email protected]I followed the recipe exactly and the pockets turned out great. I would definitely recommend this recipe to others.
Dana Sorgatz
[email protected]The filling was a little too spicy for me, but my husband loved it.
Corina Elshafi
[email protected]I made these for a party and they were a big success. Everyone loved them!
Jio Bayden
[email protected]These sloppy joe pockets were a hit with my family! The filling was flavorful and the dough was perfectly cooked. I will definitely be making these again.