MEDITERRANEAN COUSCOUS
Fresh herbs and colorful veggies make this quick-to-fix dish a winner!
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 16m
Yield 4
Number Of Ingredients 11
Steps:
- Melt butter in 2-quart nonstick saucepan over medium-high heat. Cook onions and garlic in butter, stirring frequently, until onions are tender. Stir in water and bouillon granules. Heat to boiling; remove from heat.
- Stir in remaining ingredients. Cover and let stand about 5 minutes or until liquid is absorbed. Fluff lightly with fork.
Nutrition Facts : Calories 195, Carbohydrate 39 g, Cholesterol 5 mg, Fiber 4 g, Protein 7 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 180 mg
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Blu C
[email protected]This was the worst couscous dish I've ever had.
Emily Coloma
[email protected]Avoid this recipe at all costs!
Lynzkie
[email protected]I would not recommend this recipe to anyone.
Siddiq Jan
[email protected]This dish was a complete disaster! The couscous was mushy and the vegetables were overcooked.
Abir Hossain
[email protected]I've had better.
Abdul Rehman bajeer
[email protected]Not my favorite.
mei seche
[email protected]Just okay.
Yousuf Ahmed
[email protected]The couscous was a bit dry, but the flavors were still good. I would recommend adding a bit more liquid next time.
jenifa ameli
[email protected]This dish was a bit too spicy for my taste, but I still enjoyed it. I would recommend using less chili pepper next time.
Hussein Shamass
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The couscous was fluffy and flavorful, and the vegetables were cooked to perfection.
syeda Noureen
[email protected]The flavors in this couscous dish were amazing! I'm definitely adding this recipe to my regular rotation.
Abaid ullah Bajwa
[email protected]This dish was easy to make and incredibly delicious. I especially loved the addition of the feta cheese and nuts.
Terrena Baker
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The combination of vegetables, herbs, and spices creates a truly unique and flavorful dish.
Nazmul Hasan
[email protected]This couscous dish was a hit with my family! The flavors were incredibly well-balanced and the couscous was cooked perfectly. I'll definitely be making this again.