Make and share this Mediterranean Fish Chowder recipe from Food.com.
Provided by threeovens
Categories Chowders
Time 55m
Yield 6 cups, 6 serving(s)
Number Of Ingredients 13
Steps:
- Bring water to a boil in a medium saucepan. Add onion, fennel seed, garlic, salt, turmeric, pepper, bay leaf and potatoes. Bring to a boil; reduce heat and simmer, covered, about 15 minutes. Add carrots; simmer 3 minutes. Add zucchini; simmer another 5 minutes, until vegetables are tender.
- Remove 1 cup of the vegetables and broth and puree in a blender. Return puree to thicken soup; Add fish and wine. Simmer, covered just until fish is opaque, about 1 minute.
- Remove bay leaf and serve with Italian or sourdough bread.
Nutrition Facts : Calories 114.2, Fat 1, SaturatedFat 0.2, Cholesterol 36.3, Sodium 268.5, Carbohydrate 7.1, Fiber 1.1, Sugar 1.3, Protein 15.1
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Surya Dhami
[email protected]I'm not a big fan of fish, but this chowder was amazing! The flavors were incredible and the fish was cooked perfectly. I will definitely be making this again.
ibrahim mutua
[email protected]This chowder was easy to make and turned out so delicious! The broth was flavorful and the fish was cooked perfectly. I loved the combination of flavors and the addition of the olives and capers gave it a nice salty flavor. I will definitely be makin
Kathy Mills
[email protected]This chowder is amazing! The flavors are incredible and the fish is cooked perfectly. I will definitely be making this again.
Totizo formless billio
[email protected]I love this chowder! It's so easy to make and the flavors are incredible. I especially like the addition of the olives and capers. It's the perfect comfort food for a cold winter night.
Nabukeera Moureen
[email protected]This chowder is delicious! The broth is flavorful and the fish is cooked perfectly. I especially like the addition of the tomatoes and capers. It's the perfect comfort food for a cold winter night.
Shadows
[email protected]I'm not a big fan of fish, but this chowder was amazing! The flavors were incredible and the fish was cooked perfectly. I will definitely be making this again.
Ismu Sinu
[email protected]This chowder was easy to make and turned out so delicious! The broth was flavorful and the fish was cooked perfectly. I loved the combination of flavors and the addition of the olives and capers gave it a nice salty flavor. I will definitely be makin
Brob Max
[email protected]This chowder is amazing! The flavors are incredible and the fish is cooked perfectly. I will definitely be making this again.
Maggie Van Der Linde
[email protected]I love this chowder! It's so easy to make and the flavors are incredible. I especially like the addition of the olives and capers. It's the perfect comfort food for a cold winter night.
Safiul islam
[email protected]This chowder was delicious! The broth was flavorful and the fish was cooked perfectly. I especially liked the addition of the tomatoes and capers. I will definitely be making this again.
Nizam Asghar Syed
[email protected]I'm not a huge fan of fish, but this chowder was amazing! The flavors were incredible and the fish was cooked perfectly. I will definitely be making this again.
Annies Furniture
[email protected]This chowder was easy to make and turned out so delicious! The broth was flavorful and the fish was cooked perfectly. I loved the combination of flavors and the addition of the olives and capers gave it a nice salty flavor. I will definitely be makin
safwan daoud
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of fish, but I'm so glad I did! This chowder was delicious! The flavors were incredible and the fish was cooked perfectly. I will definitely be making this again.
Leo Rodriguez Medeiros
[email protected]This chowder was amazing! The flavors were so well-balanced and the fish was cooked perfectly. I especially liked the addition of the tomatoes and capers. I will definitely be making this again.
Aliyu Luqman
[email protected]I've made this chowder several times now and it's always a hit! It's so easy to make and the flavors are incredible. I love the combination of fish, vegetables, and spices. It's the perfect comfort food for a cold winter night.
Khawaja okasha multani Khawaja okasha multani
[email protected]This chowder was easy to make and absolutely delicious! I used a variety of fish, including cod, salmon, and tilapia, and it all worked well. The broth was flavorful and the fish was cooked perfectly. I will definitely be making this again.
Ashim Das
[email protected]I followed the recipe exactly and the chowder turned out great! The only thing I would change is to add a bit more salt and pepper to taste. Other than that, it was perfect.
Nurul Azim
[email protected]This chowder was delicious! The broth was flavorful and the fish was cooked perfectly. I especially liked the addition of the olives and capers, which gave it a nice salty flavor. I will definitely be making this again.
Ava Hawkins
[email protected]I love the unique combination of flavors in this chowder. The saffron and paprika give it a nice, rich flavor, while the tomatoes and vegetables add a touch of sweetness. I also appreciate that this recipe is relatively easy to make.
Mati ullah
[email protected]This Mediterranean fish chowder was a hit at my recent dinner party! The flavors were incredible, and the fish was cooked perfectly. I will definitely be making this again.