Any chicken entree that's this easy and yummy is a win-win for me. And it's healthy, too! -Diane Halferty, Corpus Christi, Texas
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 4 servings.
Number Of Ingredients 11
Steps:
- In a large resealable plastic bag, combine the first five ingredients. Add chicken; seal bag and turn to coat. Refrigerate 8 hours or overnight., Drain chicken, discarding marinade. Moisten a paper towel with cooking oil; using long-handled tongs, rub on grill rack to coat lightly. Grill chicken, covered, over medium heat or broil 4 in. from heat 5-6 minutes on each side or until a thermometer reads 165°., In a large bowl, combine greens, tomatoes, feta cheese and olives. Drizzle with vinaigrette; toss to coat. Slice chicken; serve with salad.
Nutrition Facts : Calories 282 calories, Fat 11g fat (3g saturated fat), Cholesterol 86mg cholesterol, Sodium 717mg sodium, Carbohydrate 12g carbohydrate (6g sugars, Fiber 3g fiber), Protein 33g protein. Diabetic Exchanges
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FARUK And
[email protected]This dish was delicious and healthy. I'll definitely be making it again.
CCS Security Pros, Inc.
[email protected]This recipe was a bit too complicated for my taste. I prefer simpler dishes.
Anthony Nweke
[email protected]I made this dish for a potluck and it was a huge hit. Everyone loved it and asked for the recipe.
Aryan Chaubey
[email protected]This dish was a bit too spicy for my taste.
Sobhakhar Panday
[email protected]This dish was a great way to get my kids to eat their vegetables. They loved the chicken and greens, and they didn't even realize they were eating healthy.
Md Rijman Ali
[email protected]The chicken was a bit overcooked, but the greens were delicious.
Hannah Konadu -Yiadom
[email protected]This recipe was a lifesaver! I had some leftover chicken and greens and I didn't know what to do with them. This dish was delicious and easy to make.
Nabin Ter
[email protected]I loved the simplicity of this dish. It was easy to make and the flavors were amazing.
syed shafqat
[email protected]This dish was a bit too oily for my taste.
prince Alex comedy
[email protected]I'm not a big fan of Mediterranean food, but this dish was surprisingly good. The chicken was juicy and flavorful, and the greens were perfectly cooked.
Swadesh Misra
[email protected]This dish was a great way to use up some leftover chicken. I added some extra vegetables to the greens and it was a delicious and healthy meal.
Erica Ramirez
[email protected]The chicken was a bit bland, but the greens were delicious.
Sijan Pk
[email protected]I made this dish for a dinner party and it was a hit! Everyone loved the chicken and greens, and they all asked for the recipe.
Mohamed Esse Ibrahim
[email protected]This recipe was easy to follow and the dish turned out great! I loved the combination of flavors and textures.
Kani Kaniska
[email protected]The chicken was a bit dry, but the greens were great.
Riva Ahmed
[email protected]This dish was a bit more work than I expected, but it was totally worth it. The chicken was perfectly cooked and the greens were delicious. I'll definitely be making this again!
NONKULULEKO MTSHALI
[email protected]I'm not usually a fan of grilled chicken, but this recipe changed my mind. The marinade made the chicken so tender and flavorful, and the charred bits added a delicious smoky flavor.
Ariz Mhia
[email protected]This Mediterranean Grilled Chicken and Greens dish was an absolute delight! The chicken was juicy and flavorful, while the greens were perfectly cooked and had a wonderful smoky taste. I especially loved the tangy lemon-herb dressing, which really br