MEDITERRANEAN PIZZAS
This versatile recipe can be whipped up at a moment's notice with on-hand ingredients. It's so easy that kids will enjoy helping prepare it, too. -Jennifer Andrzejewski, Grizzly Flats, California
Provided by Taste of Home
Categories Dinner
Time 15m
Yield 2 servings.
Number Of Ingredients 6
Steps:
- Spread cut sides of muffins with pesto; layer with ham and peppers. Sprinkle with cheese. Place on an ungreased baking sheet. Broil 4-6 in. from the heat for 2-4 minutes or until heated through. Sprinkle with basil.
Nutrition Facts : Calories 294 calories, Fat 11g fat (4g saturated fat), Cholesterol 31mg cholesterol, Sodium 1003mg sodium, Carbohydrate 29g carbohydrate (4g sugars, Fiber 3g fiber), Protein 18g protein.
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Phillips Erikefe
[email protected]I'm not sure what I did wrong, but my pizza turned out really dry. I think I might have overcooked it.
Sabontu Spapbontu
[email protected]This pizza was delicious! I especially loved the combination of flavors in the sauce.
Baba Iqbal
[email protected]I'm not a huge fan of Mediterranean food, but this pizza was surprisingly good. I'll definitely be making it again.
Ahmad Saddiqa
[email protected]This pizza was a little too greasy for my taste, but it was still a good recipe.
Rb Saha
[email protected]I love that this recipe uses fresh ingredients. It really makes a difference in the flavor of the pizza.
Chibuzor Emma-onyero
[email protected]This is the best pizza recipe I've ever tried! The crust is crispy and flavorful, and the toppings are perfectly balanced.
Najeem Mhmd
[email protected]I had some trouble getting the crust to rise properly, but other than that this recipe was easy to follow and the pizza turned out great.
Ben Hmida Adem
[email protected]This pizza was a bit too salty for my taste, but overall it was still a good recipe.
Trisha Oferrall
[email protected]I'm not usually a fan of Mediterranean food, but this pizza was surprisingly good. The flavors were well-balanced and the crust was cooked perfectly.
Ibrahim Dino
[email protected]This is my new favorite pizza recipe. It's so delicious and versatile. I've already made it several times with different toppings, and it's always a hit.
Uzzol Hasan
[email protected]I made this pizza for a party and it was a total crowd-pleaser. Everyone loved it!
Raja Faizi
[email protected]The combination of flavors in this pizza was just perfect. The salty feta, the tangy olives, and the sweet tomatoes all came together beautifully.
Rezwan Khan
[email protected]I love how easy this recipe was to follow. Even though I'm not a very experienced cook, I was able to make this pizza without any problems.
Devin smith
[email protected]This Mediterranean pizza was a huge hit with my family! The flavors were amazing, and the crust was perfectly crispy. I'll definitely be making this again soon.