This thick and garlicky soup is a Mediterranean classic normally made from dried beans slowly cooked with potatoes, onions, and garlic. This version takes advantage of cooked beans and a food processor to produce a quick and hearty dinner soup. Serve with plenty of good crusty bread.
Provided by - Carla -
Categories Beans
Time 50m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Bring 2 cups of the broth to a boil in a large saucepan.
- Add potatoes and carrots, cover, reduce heat, and simmer gently for 15 minutes.
- While potatoes cook, place oil in a heavy soup pot or Dutch oven over medium-high heat.
- Add onions, reduce heat to low, cover, and cook for 10 minutes, stirring occasionally.
- Add the garlic and cook for one minute.
- Add 1 cup of broth and bring to a boil.
- Add the cooked potatoes, carrots, and their liquid; stir in thyme and rosemary.
- In a food processor or blender, purée the beans with the final cup of broth.
- Add to the soup and bring to a boil.
- Season to taste with salt and pepper and adjust thickness with additional broth, if necessary; stir in the lemon juice.
- Serve with croutons or toasted bread as garnish.
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Angie Hughes
[email protected]This soup is a great way to use up leftover beans. It's also a great way to get your kids to eat their vegetables.
Billie Mufakosi
[email protected]I'm not a big fan of white beans, but I really enjoyed this soup. The flavors are very well-balanced.
Isuwa Luther
[email protected]This soup is delicious! I especially love the crispy croutons on top.
Loteka Saha
[email protected]This soup is so hearty and filling. It's perfect for a cold winter day.
Ridoi Ridoi
[email protected]I love the combination of flavors in this soup. The lemon and cumin really brighten up the dish.
Sgara Singh
[email protected]This soup is a great way to use up leftover beans. It's also a great way to get your kids to eat their vegetables.
Keziah Korsah
[email protected]I added some chopped kale to this soup, and it was delicious! It's a great way to get your greens in.
Asad Aman
[email protected]This soup is so flavorful and satisfying. I will definitely be making it again.
Emmanuel Amponsah
[email protected]I love how easy this soup is to make. It's perfect for a weeknight meal.
bisna airee
[email protected]This is the best white bean soup I've ever had! The flavors are incredible.
Eli Whaler
[email protected]I've made this soup several times now, and it's always a hit! It's so easy to make, and it's always delicious.
Dulce goldwire
[email protected]I made this soup for my family, and they all loved it! It's a great soup for a cold winter day.
Celly welly
[email protected]This soup is delicious! I especially love the combination of spices.
Kelvin Antwi
[email protected]I love this soup! It's so flavorful and comforting.
Fiverr Abid
[email protected]This soup is so easy to make, and it's so delicious! I've already made it twice this week.
Alabama Clay
[email protected]I'm not a huge fan of white beans, but I loved this soup! The combination of flavors is really unique and delicious.
Sourov Das
[email protected]This is my new favorite soup! It's so hearty and flavorful, and it's perfect for a cold winter day.
Lasantha Janaka
[email protected]I made this soup for a dinner party last night, and everyone loved it! It was easy to make, and the leftovers were even better the next day.
Shakeel Chandio
[email protected]This soup is amazing! The flavors are so rich and complex, and the beans are cooked perfectly. I followed the recipe exactly, and it turned out perfectly.