MERINGUE KISSES
Categories Egg Dessert Bake Valentine's Day Vegetarian Kid-Friendly Wedding Winter Shower Engagement Party Potluck Gourmet Fat Free Kidney Friendly Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher Small Plates
Yield Makes about 24 meringue kisses
Number Of Ingredients 2
Steps:
- Preheat oven to 200°F. and butter and flour a large baking sheet, knocking off excess flour.
- In a bowl with an electric mixer beat whites until they hold soft peaks. Gradually add sugar, beating, and beat until meringue holds stiff, glossy peaks. Drop heaping teaspoons (not measuring spoons) of meringue about 1 inch apart onto baking sheet and bake in middle of oven 45 minutes. Turn oven off and leave meringues in oven 1 hour more. With a metal spatula transfer meringues to a rack to cool completely. Meringue kisses may be kept in an airtight container at room temperature 5 days.
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Sherifa Suwalah
[email protected]I followed the recipe exactly, but my meringue kisses didn't turn out right. They were too soft.
Fired Sabertooths
[email protected]These meringue kisses are a bit too sweet for my taste.
Sadam Bhai
[email protected]These meringue kisses are simply delicious. I'll definitely be making them again.
China Hernandez
[email protected]I'm so glad I found this recipe. These meringue kisses are now my go-to dessert.
Denyce Buck
[email protected]These meringue kisses are the perfect holiday treat.
Asif Albaloshi
[email protected]These meringue kisses are so addictive! I can't stop eating them.
min kohar
[email protected]I've never made meringue kisses before, but this recipe made it so easy.
Atieno Kizito
[email protected]These meringue kisses are the perfect way to use up leftover egg whites.
Motiar Rahman
[email protected]I love the way these meringue kisses look. They're so delicate and elegant.
Xl 0xl
[email protected]These meringue kisses are the perfect treat for any occasion. They're easy to make and always a crowd-pleaser.
Oreoluwa Omolola
[email protected]I'm not usually a fan of meringue, but these kisses are amazing. They're not too sweet, and they have a lovely, delicate flavor.
Md Arsah
[email protected]These meringue kisses are so easy to make, and they always turn out perfect. I love that I can customize them with different flavors and colors.
Edward Mphahlele
[email protected]I've been making meringue kisses for years, and this recipe is by far the best. The kisses are perfectly crispy on the outside and chewy on the inside.
Robert Willett
[email protected]These meringue kisses were a hit at my last dinner party! They were so light and airy, and the perfect sweetness to balance out the tartness of the berries.