MEXICAN CHICKEN POT PIE
Pot Pie with a little twist to spark your taste buds! Cooking time does not include time to cook chicken.
Provided by Lindas Busy Kitchen
Categories Savory Pies
Time 30m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Cook chicken and dice.
- Add the salsa, corn, and cheese, and mix well. Set aside.
- Mix the corn bread according to the pkg. directions, or mix from scatch.
- Mix the corn bread mixture in with the sour cream, cumin, and garlic powder.
- Put in a casserole dish and bake following directions on corn bread box or pkg.
- When cornbread is done, remove from oven, and cut into portion size pieces.
- Serve hot.
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YEAHIYA MAHI
[email protected]I made this pot pie for my friends and they all loved it! The filling was creamy and flavorful, and the crust was flaky. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make pot pie.
Gouenji Shuuya
[email protected]This pot pie was delicious! The chicken was tender and juicy, and the vegetables were cooked perfectly. I loved the creamy sauce and the crispy crust. I will definitely be making this again.
Gerum Ambacu
[email protected]I followed the recipe exactly and the pot pie turned out great! The filling was flavorful and the crust was flaky. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make pot pie.
Gunita Lice
[email protected]This pot pie was a great way to use up leftover chicken. The filling was creamy and flavorful, and the crust was perfectly golden brown. I would definitely make this again.
Vicky Jones
[email protected]I made this pot pie for my family and they all loved it! The filling was creamy and flavorful, and the crust was flaky. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make pot pie.
Mona Rana
[email protected]This pot pie was delicious! The chicken was tender and juicy, and the vegetables were cooked perfectly. I loved the creamy sauce and the crispy crust. I will definitely be making this again.
Muhrram Ali
[email protected]I followed the recipe exactly and the pot pie turned out great! The filling was flavorful and the crust was flaky. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make pot pie.
Raja Najabad
[email protected]This pot pie was a great way to use up leftover chicken. The filling was creamy and flavorful, and the crust was perfectly golden brown. I would definitely make this again.
SYED IRFAN SHAH (Syed Irfan Ahmad Shah)
[email protected]I made this pot pie for my friends and they all loved it! The filling was flavorful and the crust was flaky. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make pot pie.
Mnqobi Sokhela
[email protected]This pot pie was delicious! The chicken was tender and juicy, and the vegetables were perfectly cooked. I loved the creamy sauce and the crispy crust. I will definitely be making this again.
Zeeshan King
[email protected]I've made this pot pie several times now and it's always a hit. I love that it's a one-pot meal, so there's less cleanup. I also appreciate the fact that it's a relatively healthy dish, with plenty of vegetables.
OP PATHAN
[email protected]The Mexican chicken pot pie was a perfect comfort food for a cold winter night. The filling was rich and creamy, and the crust was golden brown and flaky. I loved the combination of flavors and textures in this dish.
Zoom Baaz
[email protected]This recipe was easy to follow and the pot pie turned out great! I substituted ground turkey for the chicken and it was still delicious. I also added a can of diced green chilies for a little extra spice.
Asante Bonongwe
[email protected]I made this pot pie for a potluck and it was a huge success! Everyone loved it and asked for the recipe. I especially liked the use of poblano peppers, which gave the dish a nice smoky flavor.
Varsha kumari
[email protected]This Mexican chicken pot pie was a hit with my family! The creamy, flavorful filling and crispy, flaky crust were perfect. I loved the combination of chicken, corn, and black beans. I will definitely be making this again.