MEXICAN CORN
tried this recipe and it is now one of our favorites.
Provided by Elaine Laskowski
Categories Vegetables
Time 20m
Number Of Ingredients 7
Steps:
- 1. Heat grill to high or cook corn in the microwave, still in husks.. Place cheese on a plate or in a shallow bowl; set aside. Brush corn with butter, and season with salt and pepper. Grill, turning every 2 to 3 minutes, until tender and slightly charred, 10 to 12 minutes; let cool 2 to 3 minutes. If cooking in the microwave, cook on high 4 minutes then peel corn and brush with butter and salt and pepper. Brush corn with mayonnaise, and roll in cheese to coat. Sprinkle with cayenne or chili powder; serve with lime wedges.
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Patlu Cr4
[email protected]I love how easy this recipe is to make. I was able to whip it up in no time and it turned out delicious. The corn was tender and flavorful, and the spices were just right.
Maureen Dunn
[email protected]This recipe is a great way to get kids to eat their vegetables. My kids love corn, and they love this recipe. It's a healthy and delicious way to get them to eat their veggies.
Izzy Luv
[email protected]I'm not a huge fan of corn, but this recipe changed my mind. The corn was so tender and flavorful, and the sauce was delicious. I'll definitely be making this again.
Layla Searles
[email protected]This recipe is a great way to use up leftover corn. I had some leftover corn from a cookout and I didn't know what to do with it. I found this recipe and it was the perfect solution. The corn was delicious and the sauce was amazing. I'll definitely b
Nadim _Badsha
[email protected]I've made this recipe several times and it's always a hit. The corn is always tender and flavorful, and the sauce is the perfect combination of sweet and spicy. I love serving this at parties because it's always a crowd-pleaser.
Patty Limas
[email protected]This recipe is a great way to spice up your usual corn on the cob. The sauce is flavorful and the corn is cooked to perfection. I highly recommend this recipe.
Khalid Khan
[email protected]I'm always looking for new and exciting recipes to try, and this one definitely fits the bill. The corn was cooked perfectly and the sauce was flavorful and delicious. I'll definitely be making this again.
Loretta Ankomah
[email protected]This recipe is a great way to get kids to eat their vegetables. My kids love corn, and they love this recipe. It's a healthy and delicious way to get them to eat their veggies.
Sellan Sellan
[email protected]I love how versatile this recipe is. I've made it with different types of corn and different spices, and it's always turned out delicious. It's a great recipe to have on hand for any occasion.
Sarah O'Neil
[email protected]This recipe is a great way to use up leftover corn. I had some leftover corn from a cookout and I didn't know what to do with it. I found this recipe and it was the perfect solution. The corn was delicious and the sauce was amazing.
Wael Kofey
[email protected]I'm not a huge fan of corn, but this recipe changed my mind. The corn was so tender and flavorful, and the sauce was delicious. I'll definitely be making this again.
Keenan Bailey
[email protected]I made this recipe for my family and they loved it. The corn was so flavorful and the sauce was the perfect combination of sweet and spicy. I'll definitely be making this again.
Pauline Akinyi
[email protected]This is the best Mexican corn recipe I've ever tried. The corn is cooked to perfection and the sauce is amazing. I highly recommend this recipe!
Majid Miguel
[email protected]I love how easy this recipe is to make. I was able to whip it up in no time and it turned out delicious. The corn was tender and flavorful, and the spices were just right.
Charné Wagenaar
[email protected]This Mexican corn recipe was a hit at my last party! The flavors were incredible and the corn was cooked perfectly. I'll definitely be making this again.