MEXICAN ROLL UPS
Steps:
- Mix ingredients; spread on tortillas. Roll up and place seam down in a glass pan. Chill several hours and cut into sections. Serve with salsa.
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#60-minutes-or-less #time-to-make #course #cuisine #preparation #north-american #appetizers #mexican #finger-food #dietary #number-of-servings #presentation #served-cold
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Malik khuzaima
[email protected]These roll-ups look delicious! I can't wait to try them.
Salena Kinard
[email protected]I was really excited to try this recipe. However, I found that the roll-ups were a bit too dry. I think I will add more sauce next time.
sami lol
[email protected]Just made these roll-ups and they were amazing! The combination of flavors was perfect. I will definitely be making these again.
Tiisetso Maedi
[email protected]These roll-ups were so easy to make and they were delicious! I made them for dinner last night and my family loved them. I will definitely be making them again.
Bikram Khadka
[email protected]OMG! These Mexican roll-ups were a hit at my party! I followed the recipe exactly and they turned out perfectly. The flavors were incredible and the presentation was beautiful. I will definitely be making these again soon.