Hummus, spinach and tomato create colorful and flavorful veggie pizzas.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 20m
Yield 4
Number Of Ingredients 7
Steps:
- Heat oven to 400°F. Place pita breads in ungreased jelly roll pan, 15 1/2x10 1/2x1 inch.
- Spread hummus on each pita bread. Sprinkle with cheese.
- Bake 8 to 10 minutes or until cheese is melted. Top each pizza with onion, spinach, tomato and olives.
Nutrition Facts : Calories 335, Carbohydrate 44 g, Cholesterol 35 mg, Fat 2, Fiber 5 g, Protein 15 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 930 mg
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Belau Abdulkarim
[email protected]These pita pizzas are a great way to use up leftover pita bread.
jihad Molla
[email protected]I've tried this recipe several times and it never disappoints. The pita pizzas are always delicious.
Feed Me More
[email protected]These pita pizzas are a great way to get your kids involved in the kitchen.
Christa Roos
[email protected]I love that these pita pizzas are so customizable. You can make them with any toppings you like.
Efeakpokrire Frank
[email protected]These pita pizzas are perfect for a quick and easy meal.
ratv kids
[email protected]I've made these pita pizzas several times and they're always a hit with my family and friends.
Giddy Ekanem
[email protected]These pita pizzas are a great way to use up leftover chicken or vegetables.
UZ Blogger
[email protected]I love that these pita pizzas can be made with any toppings you like. I'm always experimenting with new combinations.
Hiwa Qrmu
[email protected]These pita pizzas are a great way to get your kids to eat their vegetables.
Victor Charley
[email protected]I made these pita pizzas for a party and they were a huge hit! Everyone loved them.
amjid noori
[email protected]These pita pizzas were a great way to use up some leftover pita bread. They were easy to make and tasted great.
Juliana Mahoney
[email protected]Yum! These pita pizzas were so good. I loved the crispy pita bread and the flavorful toppings.
Afolagboye Adebimpe
[email protected]These pita pizzas were delicious! I made them with some leftover chicken and vegetables and they were perfect for a quick and easy meal.
Padam bhadur Rai
[email protected]The pita pizzas turned out great! The dough was crispy and the toppings were flavorful. I will definitely be making these again.
Sikander Khan muhmand
[email protected]I've made these pita pizzas several times now and they're always a crowd-pleaser. The dough is so easy to make and the toppings are endless. I love that I can customize them to my liking.
sawsen mahdi
[email protected]These pita pizzas were a hit with my family! The dough was easy to work with and the toppings were delicious. I especially liked the combination of the feta cheese, spinach, and tomatoes.