These brownies are made with black beans, a good source for fiber and agave syrup, an all-natural sweetener.
Provided by Chef Maurice
Categories Dessert
Time 40m
Yield 12-16 brownies, 12-16 serving(s)
Number Of Ingredients 12
Steps:
- Brownie Directions.
- In a food processor, mix all brownie ingredients (except chips) together. Chop on high, until smooth. Clean off sides and blend for another 20 seconds. Add the chips in and stir well. Spread into the 8x8 baking dish. Cook for 20 minutes, until toothpick comes out clean. Cool for about 1 hour in dish at room temperature.
- Frosting Directions.
- Preheat oven to 350ยบ. Lightly spray a 8x8 baking dish with nonstick cooking spray. With a whisk attachment on an electric beater and blend all ingredients until light and fluffy. Spread evenly over the top of the cooled brownies. In a microwave safe bowl, melt the 2 tbsp of chips with a 2 second spray of nonstick cooking oil. Using a spoon, swirl the chocolate on top. Allow it to set in the refrigerator for 20 minutes. Serve and enjoy. Don't forget to have seconds!
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Bilawal Mangrio
[email protected]These brownies were easy to make and turned out great! I loved the fudgy texture and the rich chocolate flavor. I will definitely be making these again.
Toya Kimbell
[email protected]I've been making these brownies for years, and they're always a hit. They're so easy to make, and they always turn out perfectly. I love the fudgy texture and the rich chocolate flavor.
Doneilla Clarke
[email protected]I made these brownies for a party, and they were a huge success! Everyone loved them. I will definitely be making them again.
Riply Sus
[email protected]These brownies were a bit too sweet for my taste, but they were still good. I think I would use less sugar next time.
Kanna Kanna
[email protected]These brownies were amazing! The texture was perfect, and the chocolate flavor was rich and decadent. I loved the addition of the walnuts, which added a nice crunch. I will definitely be making these again soon!
Joel Vermillion
[email protected]I've been making these brownies for years, and they're always a hit. They're so easy to make, and they always turn out perfectly. I love the fudgy texture and the rich chocolate flavor.
Sujita Lama
[email protected]I made these brownies for a party, and they were a huge success! Everyone loved them. I will definitely be making them again.
Gurpreet Narang
[email protected]These brownies were a bit dry, but they still had a good flavor. I think I would add a little bit more butter next time.
Abdul sameeh
[email protected]These brownies were easy to make and turned out great! I loved the fudgy texture and the rich chocolate flavor. I will definitely be making these again.
Marisol Acosta
[email protected]I've been making these brownies for years, and they're always a hit. They're so easy to make, and they always turn out perfectly. I love the fudgy texture and the rich chocolate flavor.
Shantha Rubasinhaghe
[email protected]I made these brownies for a party, and they were a huge success! Everyone loved them. I will definitely be making them again.
Ggh4yh Hgfe
[email protected]These brownies were a bit too sweet for my taste, but they were still good. I think I would use less sugar next time.
yaseenansari yaseenansari
[email protected]These brownies were amazing! The texture was perfect, and the chocolate flavor was rich and decadent. I loved the addition of the walnuts, which added a nice crunch. I will definitely be making these again soon!
Noel Guzman
[email protected]I've been making these brownies for years, and they're always a hit. They're so easy to make, and they always turn out perfectly. I love the fudgy texture and the rich chocolate flavor.
Jabbar gabol
[email protected]These brownies were a bit dry, but they still had a good flavor. I think I would add a little bit more butter next time.
Kinza Zahid
[email protected]These brownies were easy to make and turned out great! I loved the fudgy texture and the rich chocolate flavor. I will definitely be making these again.
Marchadise Limited
[email protected]I made these brownies for a party, and they were a huge success! Everyone loved them. I will definitely be making them again.
Bailee Cook
[email protected]These brownies were a bit too sweet for my taste, but they were still good. I think I would use less sugar next time.
Mishu Pk
[email protected]I've made these brownies a few times now, and they always turn out perfectly. They're so easy to make, and they're always a hit with my friends and family. The only thing I would change is to add a little bit more chocolate chips.
The Abdal Khan
[email protected]These brownies were absolutely divine! The texture was fudgy and moist, and the chocolate flavor was rich and decadent. I loved the addition of the walnuts, which added a nice crunch. I will definitely be making these again soon!