MILE-HIGH MUD PIE

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Mile-High Mud Pie image

I went big on this ice cream pie and layered some of my favorite flavors, like coffee, chocolate and caramel. What's not to love?!

Provided by Ree Drummond : Food Network

Categories     dessert

Time 25m

Yield 12 slices of pie

Number Of Ingredients 8

2 quarts (1/2 gallon) coffee ice cream, softened
2 cups chopped pecans
2 quarts (1/2 gallon) chocolate ice cream, softened
2 1/2 cups chocolate-coated toffee pieces
50 chocolate sandwich cookies
1 1/2 sticks salted butter, melted
2 quarts (1/2 gallon) vanilla ice cream, softened
2 1/2 cups chocolate shell ice cream sauce (such as Magic Shell)

Steps:

  • Line an 8-quart bowl with plastic wrap, leaving an overhang. Tip the coffee ice cream into the bowl and smooth the surface. Sprinkle the chopped pecans on top and freeze until the ice cream is firm, at least 1 hour.
  • Tip the chocolate ice cream into the bowl over the pecans and smooth the surface. Sprinkle the toffee pieces on top and freeze until firm, at least 1 hour.
  • Meanwhile, put the sandwich cookies in a food processor and pulse into fine crumbs. Pour in the melted butter and pulse to combine. Set aside.
  • Once the chocolate ice cream is firm, tip the vanilla ice cream into the bowl over the toffee pieces and smooth the surface. Tip the cookie mixture on top of the vanilla ice cream; spread it evenly and press down firmly. Cover with the overhanging plastic and freeze until completely firm, at least 4 hours and up to overnight.
  • Turn out the pie onto a cake stand or platter lined with 4 squares of parchment so that the paper hangs over the edges of the platter. Peel off the plastic wrap from the pie and pour the chocolate shell over the ice cream to cover completely. Slide out the sheets of parchment.

TOXIC GAMING MODS
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I was disappointed with this pie. The crust was too hard and the filling was too runny.


chidi Emmy
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I'm not a huge fan of mud pies, but this one was actually pretty good. The crust was nice and flaky and the filling was rich and chocolatey.


Mariya Akter
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This pie is a bit time-consuming to make, but it's definitely worth the effort. It's the perfect dessert for a special occasion.


Kyleigh Hayden
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I made this pie for my husband's birthday and he loved it! He said it was the best mud pie he's ever had.


Sunny zaib
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The filling in this pie is so creamy and chocolatey. It's like eating a chocolate mousse.


Wiz Chi love
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The crust on this pie is amazing! It's so flaky and buttery.


Addi Samuel
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This pie is so rich and decadent, it's sure to satisfy your sweet tooth.


Yaneli Macias
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I love the combination of chocolate and peanut butter in this pie. It's the perfect dessert for any occasion.


Masande Kwelimfene
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This was my first time making a mud pie and it turned out great! The instructions were easy to follow and the pie was delicious.


Juan-Jaques
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I've made this pie several times now and it always turns out perfect. The crust is flaky and the filling is smooth and creamy. I highly recommend it!


ruth baraka
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This mud pie was a huge hit at my party! Everyone loved the rich, chocolatey flavor and the creamy filling. It's definitely a keeper!