MINI ANGEL FOOD CAKES FOR TWO
I got this recipe off of the package that contained 2 mini angel food cake pans (4 1/2 X 2" ). I made 1/2 of the recipe for one cake and it turned out perfectly and would serve 2-3 for one cake. I served it with fresh strawberries, ice cream and whipped topping and it was a hit.
Provided by diner524
Categories Dessert
Time 37m
Yield 2 mini angel food cakes, 2-4 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 375 degrees F. Sift flour with 1/3 cup sugar 3 times.
- In a large bowl, beat egg whites and salt with electric mixer until foamy; add cream of tartar and beat until soft peaks form. Gradually beat in the remaining 1/3 cup of sugar and beat until stiff peaks form; fold in vanilla. In two additions, gently fold in flour mixture until just combined. Divide batter between the two pans; place on sheet pan.
- Bake 20 to 22 minutes or until browned and toothpick inserted comes out clean. Invert pans on cooling grid to cool. Loosen cakes from pans with spatuals; remove from pans.
Nutrition Facts : Calories 410.2, Fat 0.4, SaturatedFat 0.1, Sodium 188.7, Carbohydrate 91.4, Fiber 0.8, Sugar 67.2, Protein 10.4
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Ambet Buzi
[email protected]I love that these cakes are made with simple ingredients. I always have everything I need on hand to make them.
Md Sazzat
[email protected]These cakes are the perfect size for a small dessert. They're also really easy to make and they always turn out perfectly.
Angie Allison
[email protected]I'm not much of a baker, but these cakes were so easy to make. I'm definitely going to make them again.
Akira leon
[email protected]These cakes are so good! I love the light and fluffy texture.
Srijana Hamal
[email protected]I've made these cakes several times and they're always a hit. They're the perfect dessert for any occasion.
shkil prince
[email protected]These cakes are so versatile. You can dress them up with frosting, fruit, or whipped cream, or you can enjoy them plain. They're always delicious.
waseem jamil
[email protected]I love that these cakes are made with simple ingredients. I always have everything I need on hand to make them.
Hafizjamalahmed Ahmed
[email protected]These cakes are the perfect size for a small dessert. They're also really easy to make and they always turn out perfectly.
crazy SU
[email protected]I made these cakes for a party and they were a huge hit! Everyone loved them. They were so easy to make and they looked so elegant.
Abbas Ju
[email protected]These mini angel food cakes were a delight! They were so light and fluffy, and the flavor was perfect. I loved that they were individual-sized, so I could enjoy a sweet treat without feeling guilty.