Steps:
- In a large mixing bowl, cream the butter, white and dark sugars. Beat in the egg, water and vanilla. In a separate bowl, sift together the flour, baking soda, and salt. Blend flour mixture into the butter mixture, and stir well. Wrap dough in waxed paper and chill at least 2 hours.
- Preheat oven to 375 degrees F (190 degrees C). Grease cookie sheets. Cover each thin mint with 1 tablespoon of dough. Place on cookie sheet and top with a pecan.
- Bake at 375 for 10 to 12 minutes. Let cool slightly on cookie sheet before removing to racks.
Nutrition Facts : Calories 131.6 calories, Carbohydrate 16.1 g, Cholesterol 17.9 mg, Fat 7 g, Fiber 0.5 g, Protein 1.5 g, SaturatedFat 3.8 g, Sodium 125 mg, Sugar 8 g
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Kemi AD
[email protected]I'm not a big fan of mint, but these cookies were still really good. The chocolate chips help to balance out the mint flavor.
Cillian Conway
[email protected]These cookies are delicious and look so professional. I'm definitely going to make them again.
CallMe_Mike 1
[email protected]I made these cookies for my family and they loved them. They're the perfect after-dinner treat.
Kamrunnahar Trisha
[email protected]These cookies are so good! I can't stop eating them.
Okechukwu Christian
[email protected]I found that the cookies were a bit too dry. I think I'll try adding an extra egg yolk next time.
Big Boda
[email protected]These cookies were a little too minty for my taste, but I still enjoyed them.
Luciano Gabriel
[email protected]I've made these cookies several times now and they're always a hit. They're so easy to make and they taste amazing.
Macey Winters
[email protected]These cookies are the perfect combination of sweet and minty. I love them!
Mai Garcia
[email protected]I'm not a big fan of mint, but these cookies were still really good. The chocolate chips help to balance out the mint flavor.
wutebs
[email protected]These cookies are delicious and look so professional. I'm definitely going to make them again.
Murtajiz Hussain
[email protected]I made these cookies for my family and they loved them. They're the perfect after-dinner treat.
sH___ MeEr
[email protected]These cookies are so good! I can't stop eating them.
Abdo Elsyd
[email protected]I found that the cookies were a bit too dry. I think I'll add an extra egg yolk next time.
Rihana Nzilani
[email protected]These cookies were a little too minty for my taste, but my friends loved them.
jjosh _ZA
[email protected]I've been looking for a good mint cookie recipe for a while now and this one is definitely it. Thanks for sharing!
Wen Wen
[email protected]These cookies are really easy to make, even for a beginner baker. I highly recommend them!
Brooke F
[email protected]I love the combination of mint and chocolate in these cookies. They're so rich and decadent.
abel moses
[email protected]These cookies are so minty and refreshing. They're the perfect treat for a summer party or a hot day.
R.K. Saha
[email protected]I've made these cookies several times now and they always turn out perfect. They're my go-to cookie recipe when I need something quick and easy.
Omoloye Habbeeb
[email protected]These cookies were a hit at my last party! They're so easy to make and taste delicious.