MIXED GRILL KABOBS

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Mixed Grill Kabobs image

These hearty kabobs combine beef and sausage, two of my favorite foods. Both the meat and vegetables are marinated before they're grilled, which makes this skewered meal extra flavorful. Be sure to fire up your grill and try these soon! -Glenda Adams, Vanndale, Arkansas

Provided by Taste of Home

Categories     Dinner

Time 35m

Yield 10-12 servings.

Number Of Ingredients 14

3 cups pineapple juice
1 cup cider vinegar
1 cup canola oil
1/4 cup sugar
1/4 cup reduced-sodium soy sauce
1 tablespoon browning sauce, optional
1/2 teaspoon garlic powder
1/4 teaspoon lemon-pepper seasoning
2 pounds beef tenderloin, cut into 1-inch cubes
1 pound smoked kielbasa or Polish sausage, cut into 1-inch chunks
3 to 4 medium tomatoes, quartered
3 to 4 medium green peppers, quartered
1 jar (4-1/2 ounces) whole mushrooms, drained
5 medium onions, quartered

Steps:

  • In a small bowl, combine the first eight ingredients. Pour half into a large resealable plastic bag; add meat. Seal bag and turn to coat. Pour the remaining marinade into another large resealable plastic bag; add the vegetables. Seal bag and turn to coat. Refrigerate meat and vegetables overnight., Drain and discard marinade. Alternately thread the beef, sausage and vegetables onto metal or soaked wooden skewers. , Grill, covered, over medium-hot heat for 6-8 minutes. Turn kabobs; cook 6-8 minutes longer or until beef reaches desired doneness.

Nutrition Facts :

Karabo Phepheng
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These kabobs are perfect for a healthy and delicious meal. They're packed with protein and vegetables.


Alex Oscar
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These kabobs are a bit too spicy for my taste, but they're still delicious.


Azukette
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These kabobs are a little pricey, but they're worth it. The quality of the meat and vegetables is excellent.


Taltong Nicolas
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I love that these kabobs can be made ahead of time. It makes them perfect for busy weeknights.


MD Hasbi
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These kabobs are a great way to get your kids to eat their vegetables. They're fun to make and they taste delicious.


Anabel Bugress
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I've made these kabobs several times and they're always a hit. They're perfect for a party or a weeknight dinner.


Muhammad Azaan
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These kabobs are so flavorful and juicy. I love the combination of meats and vegetables.


Harry Rees
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I made these kabobs for my family and they were a huge hit! The chicken, steak, and shrimp were all cooked perfectly and the vegetables were tender and flavorful.


Hsdhd Hshdg
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These kabobs are perfect for a summer cookout. They're easy to make and everyone loves them.


Isaiah Chavez
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The kabobs were a bit bland, but the vegetables were cooked perfectly.


Zia Niazi
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The kabobs were easy to make, but the cooking time was a little long.


Abba Gee
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The kabobs were a little dry, but the marinade was delicious.


Anik AB
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I love that this recipe can be customized to your own liking. You can add or remove vegetables, or change the type of meat you use.


Jahf Nickug
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These kabobs are a great way to enjoy a variety of grilled meats and vegetables. The marinade is simple to make and the kabobs are easy to assemble.


ohaib Mqliki
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I've tried many kabob recipes, but this one is by far the best. The combination of flavors is incredible and the kabobs are always cooked to perfection.


Reem Benzaabar
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These kabobs were so easy to make and they turned out amazing! The marinade was perfect and the meat was so tender.


Sfundo Sotobe
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This mixed grill kabob recipe was a hit at my last BBQ! The chicken, steak, and shrimp were all cooked perfectly and the vegetables were tender and flavorful. I will definitely be making this again soon.