MOIST CHOCOLATE BUNDT CAKE
This is a recipe I adapted from the internet. For buttermilk add 1 tablespoon white vinegar or lemon juice to a 1 cup measuring cup and add milk to the 1 cup mark, stir and let sit for 5 to 10 minutes. Make sure you grease and flour the bundt pan well or it will stick.
Provided by Papa D 1946-2012
Categories Dessert
Time 1h5m
Yield 1 Bundt cake
Number Of Ingredients 11
Steps:
- Preheat oven to 350°F Grease and flour a bundt pan and set aside.
- In the large bowl of a standing mixer, stir together sugar, flour, cocoa, baking powder, baking soda, and salt. Add eggs, buttermilk, melted butter and vanilla extract; beat 2 minutes on medium speed. Stir in coffee after it has cooled on low setting until completely incorporated. Note: the batter will now be VERY runny, this is normal.
- Pour batter into bundt pan and bake on second rack from the bottom of oven for 40 to 50 minutes, until toothpick inserted in center comes out clean.
- Cool for about 45 minutes to an hour on wire rack before removing from bundt pan.
- Apply frosting of choice.
Nutrition Facts : Calories 4272.1, Fat 163, SaturatedFat 93.9, Cholesterol 933.8, Sodium 5291.5, Carbohydrate 642.9, Fiber 18.8, Sugar 413.9, Protein 66.2
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William Pavlik
[email protected]I've tried many chocolate bundt cake recipes, but this one is by far the best. It's so moist and flavorful.
Toxic Obi
[email protected]This is my go-to chocolate bundt cake recipe. It's always a crowd-pleaser.
Fatoki Samson
[email protected]This cake was amazing! I made it for my husband's birthday and he loved it. It was so moist and chocolatey.
Ruby Render
[email protected]I love this recipe! It's so easy to follow and the cake always turns out delicious.
SPENCER Lewis
[email protected]This chocolate bundt cake is the best! I've made it several times and it always turns out perfect.
Shahmeer malik malik
[email protected]I thought this cake was okay. It was a little dry, but the chocolate flavor was good.
Muhammad Yakubu Yakubu
[email protected]This cake was a little too dense for my taste, but the flavor was good.
Balkisor Patel
[email protected]Easy to follow recipe and the cake was delicious! I used a bundt pan with a fluted design and it came out so pretty.
Rosio Reynoso
[email protected]Followed the recipe exactly and the cake turned out perfectly! So moist and chocolatey. Definitely a keeper.
Drew Mattan
[email protected]This chocolate bundt cake was a hit at my party! It was moist and delicious, and the chocolate flavor was rich and decadent. I will definitely be making this cake again.