MOLDED VEGETABLE SALAD
I FOUND this recipe years ago in an old cookbook. By using different colored gelatins, it blends in well with special holiday dinners. Of course, I use lime for our St. Patrick's Day celebration. Whatever the holiday, this salad is a big hit and there's seldom any leftover. -Pauline Albert, Catasauqua, Pennsylvania
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 8 servings.
Number Of Ingredients 12
Steps:
- In a bowl, dissolve gelatin and salt if desired in boiling water. Add the cold water and vinegar. Chill until partially set. Fold in remaining ingredients. Pour into a 4-cup mold that has been lightly coated with cooking spray. Chill until firm. Unmold onto a serving platter.
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Emmanuella Ike
[email protected]This salad looks amazing! I can't wait to try it.
Thin Thi
[email protected]The salad was good, but it was a lot of work to make. I'm not sure it's worth the effort.
DannyMYB
[email protected]This salad was a bit bland for my taste. I think it could have used more seasoning.
Googl Use
[email protected]This salad is so refreshing and perfect for a summer party. I love the combination of vegetables and the dressing is to die for.
farya Anfal
[email protected]I'm not a big fan of vegetables, but this salad was really good! The dressing was light and flavorful, and the vegetables were cooked perfectly.
mdjalajul islam
[email protected]This salad is a great way to get your daily dose of vegetables. It's also very filling and satisfying.
Amy Brendel
[email protected]This salad was delicious! The dressing was tangy and flavorful, and the vegetables were crisp and fresh.
Taylor Fade
[email protected]This salad is so easy to make and it's always a hit. I love that I can use whatever vegetables I have on hand.
Rod Rick17
[email protected]I've made this salad several times and it's always a crowd-pleaser. The combination of vegetables and dressing is perfect.
Ivan 5 Duran
[email protected]This molded vegetable salad was a hit at my last dinner party! It was so refreshing and flavorful, and it looked so elegant on the table.