MOM'S CUCUMBER SALAD
Mom would make this refreshing salad for our outdoor barbecues.
Provided by Donna Madison
Categories Other Salads
Time 4h15m
Number Of Ingredients 6
Steps:
- 1. Thinly slice cucumber and soak in bowl of salt water in refrigerator for a minimum of 2 hours.
- 2. Drain cucumbers. Thinly slice onion.
- 3. Make dressing with first 4 ingredients. Dress the salad and refrigerate a minimum of 2 hours.
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Haafil Khan
[email protected]I love this salad! It's a healthy and refreshing side dish that is perfect for any occasion.
Lizbeth Hernandez
[email protected]This is a great recipe for beginners. It's easy to follow and the results are always delicious.
Kimberly Watts
[email protected]I made this salad for a picnic and it was perfect! It held up well in the heat and was still delicious hours later.
Mercy Pokuaa
[email protected]This salad is a staple at our summer cookouts. It's always a hit with both kids and adults.
Rohitrai Amat
[email protected]I'm not a big fan of cucumbers, but I love this salad! The dressing is so good that it makes the cucumbers taste amazing.
hanaa sarofem
[email protected]This salad is a great way to use up cucumbers from my garden. It's also a healthy and affordable side dish.
amar alotv
[email protected]I love how versatile this salad is. I've added different vegetables to it, such as tomatoes, bell peppers, and carrots, and it's always delicious.
Mpho Masike
[email protected]This is the best cucumber salad I've ever had! The dressing is so flavorful and the cucumbers are so crisp and refreshing.
Adnan Ali Khan
[email protected]I've been making this salad for years and it's always a crowd-pleaser. It's so easy to make and always turns out perfectly.
PRÍÑÇÉ FÂÍSÃL
[email protected]I made this salad for a potluck and it was a hit! Everyone loved the light and refreshing flavor.
Ayeesha Mogale
[email protected]This cucumber salad is a refreshing and healthy side dish that is perfect for summer gatherings. The combination of cucumbers, onions, and vinegar is simple but flavorful, and the addition of dill and sugar adds a nice touch of sweetness and acidity.