Make and share this Mom's Easy Coconut Cake recipe from Food.com.
Provided by randadell
Categories Dessert
Time 6h15m
Yield 10-12 serving(s)
Number Of Ingredients 5
Steps:
- prepare cake according to package directions.
- Combine milk, sugar or Splenda,and 1/2 cup coconut in saucepan . Bring to a boil, reduce heat and simmer for 1 minute.
- Poke holes in cake with a fork.
- Spoon mixture over warm cake and allow to cool completely.
- Fold half of the remaining coconut into whipped topping and spread over cake. top with the remaining coconut and refrigerate.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ramim Ahmed
[email protected]Avoid this recipe! It's a waste of time and ingredients.
Naeemkhan Naeemkhan
[email protected]This cake was a disappointment. It was dry and crumbly, and the frosting was grainy.
Kelvin Mutinda
[email protected]This cake is not as good as I was hoping it would be. The coconut flavor is artificial and the frosting is too sweet.
basant Mahara
[email protected]This cake is a bit too dense for my liking. I prefer a lighter, fluffier cake.
mohon Khan9988
[email protected]I had some trouble getting the cake to rise evenly. I think I may have overmixed the batter.
bd rakid
[email protected]The frosting is a little too sweet for my taste, but it's still very good.
Al Islam
[email protected]This cake is very moist and fluffy. It's almost like it melts in your mouth.
g Mujtaba
[email protected]I'm not a big fan of coconut, but I really enjoyed this cake. The coconut flavor is subtle and not overpowering.
Tricia Jo
[email protected]This cake is perfect for any occasion. I've made it for birthdays, potlucks, and even just for a special treat.
Rana Khizar
[email protected]I would definitely recommend this recipe to anyone who loves coconut cake.
Janissa Wagner
[email protected]This cake is a little time-consuming to make, but it's worth it. The end result is a delicious and beautiful cake.
princess kay kay
[email protected]The frosting is the perfect complement to the cake. It's not too sweet and it's very creamy.
Shahid Ali
[email protected]I love the coconut flavor in this cake. It's not too overpowering, but it's definitely there.
Laurin Richards
[email protected]This cake is so easy to make and it always turns out great. I've made it several times and it's always a hit.
Malik Aakash
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best coconut cake he's ever had.
Md rashad Md
[email protected]I followed the recipe exactly and the cake turned out perfectly. I highly recommend this recipe!
Anthony Tony
[email protected]This is the best coconut cake I've ever had. It's so moist and flavorful.
Chance Line
[email protected]I made this cake for a potluck and it was a hit! Everyone loved it.
Munna Miah
[email protected]This coconut cake is a winner! It's moist and fluffy, with a delicious coconut flavor. The frosting is rich and creamy, and it pairs perfectly with the cake.